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Pamela Walker: Growing good things to eat in Texas: Profiles of organic farmers and ranchers across the state

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  • Patrick Lillard

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  • Patrick Lillard, 2010. "Pamela Walker: Growing good things to eat in Texas: Profiles of organic farmers and ranchers across the state," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 27(4), pages 527-528, December.
  • Handle: RePEc:spr:agrhuv:v:27:y:2010:i:4:p:527-528 DOI: 10.1007/s10460-010-9291-9
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    References listed on IDEAS

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    1. Reardon, Thomas & Kelly, Valerie & Crawford, Eric & Diagana, Bocar & Dione, Josue & Savadogo, Kimseyinga & Boughton, Duncan, 1997. "Promoting sustainable intensification and productivity growth in Sahel agriculture after macroeconomic policy reform," Food Policy, Elsevier, vol. 22(4), pages 317-327, August.
    2. Putterman, Louis, 1995. "Economic reform and smallholder agriculture in Tanzania: A discussion of recent market liberalization, road rehabilitation, and technology dissemination efforts," World Development, Elsevier, vol. 23(2), pages 311-326, February.
    3. Cleaver, K., 1993. "A Strategy to Develop Agriculture in Sub-Saharan Africa and a Focus for the World Bank," Papers 203, World Bank - Technical Papers.
    4. Jayne, T. S. & Jones, Stephen, 1997. "Food marketing and pricing policy in Eastern and Southern Africa: A survey," World Development, Elsevier, vol. 25(9), pages 1505-1527, September.
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