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Plant cell-surface GIPC sphingolipids sense salt to trigger Ca2+ influx

Author

Listed:
  • Zhonghao Jiang

    (Longhua Innovation Institute for Biotechnology, Shenzhen University
    Duke University
    Hangzhou Normal University
    Duke University)

  • Xiaoping Zhou

    (Hangzhou Normal University)

  • Ming Tao

    (Longhua Innovation Institute for Biotechnology, Shenzhen University)

  • Fang Yuan

    (Duke University
    Hangzhou Normal University)

  • Lulu Liu

    (Duke University
    Hangzhou Normal University)

  • Feihua Wu

    (Longhua Innovation Institute for Biotechnology, Shenzhen University
    Duke University
    Hangzhou Normal University)

  • Xiaomei Wu

    (Hangzhou Normal University)

  • Yun Xiang

    (Duke University)

  • Yue Niu

    (Duke University)

  • Feng Liu

    (Duke University)

  • Chijun Li

    (Duke University)

  • Rui Ye

    (Duke University)

  • Benjamin Byeon

    (Duke University)

  • Yan Xue

    (Duke University)

  • Hongyan Zhao

    (Hangzhou Normal University)

  • Hsin-Neng Wang

    (Duke University
    Duke University)

  • Bridget M. Crawford

    (Duke University
    Duke University)

  • Douglas M. Johnson

    (Duke University)

  • Chanxing Hu

    (Duke University)

  • Christopher Pei

    (Duke University)

  • Wenming Zhou

    (Longhua Innovation Institute for Biotechnology, Shenzhen University)

  • Gary B. Swift

    (Duke University)

  • Han Zhang

    (Shenzhen University)

  • Tuan Vo-Dinh

    (Duke University
    Duke University)

  • Zhangli Hu

    (Longhua Innovation Institute for Biotechnology, Shenzhen University)

  • James N. Siedow

    (Duke University)

  • Zhen-Ming Pei

    (Duke University)

Abstract

Salinity is detrimental to plant growth, crop production and food security worldwide. Excess salt triggers increases in cytosolic Ca2+ concentration, which activate Ca2+-binding proteins and upregulate the Na+/H+ antiporter in order to remove Na+. Salt-induced increases in Ca2+ have long been thought to be involved in the detection of salt stress, but the molecular components of the sensing machinery remain unknown. Here, using Ca2+-imaging-based forward genetic screens, we isolated the Arabidopsis thaliana mutant monocation-induced [Ca2+]i increases 1 (moca1), and identified MOCA1 as a glucuronosyltransferase for glycosyl inositol phosphorylceramide (GIPC) sphingolipids in the plasma membrane. MOCA1 is required for salt-induced depolarization of the cell-surface potential, Ca2+ spikes and waves, Na+/H+ antiporter activation, and regulation of growth. Na+ binds to GIPCs to gate Ca2+ influx channels. This salt-sensing mechanism might imply that plasma-membrane lipids are involved in adaption to various environmental salt levels, and could be used to improve salt resistance in crops.

Suggested Citation

  • Zhonghao Jiang & Xiaoping Zhou & Ming Tao & Fang Yuan & Lulu Liu & Feihua Wu & Xiaomei Wu & Yun Xiang & Yue Niu & Feng Liu & Chijun Li & Rui Ye & Benjamin Byeon & Yan Xue & Hongyan Zhao & Hsin-Neng Wa, 2019. "Plant cell-surface GIPC sphingolipids sense salt to trigger Ca2+ influx," Nature, Nature, vol. 572(7769), pages 341-346, August.
  • Handle: RePEc:nat:nature:v:572:y:2019:i:7769:d:10.1038_s41586-019-1449-z
    DOI: 10.1038/s41586-019-1449-z
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