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Agritourism sustainability in rural mountain areas of China: a community perspective

Author

Listed:
  • Fujun Shen
  • Stuart P. Cottrell
  • Kenneth F.D. Hughey
  • Keith Morrison

Abstract

This research analysed agritouirsm sustainability from the perspective of the rural families in Chongdugou village, China. Sustainability was measured through 28 survey items. Factor analysis grouped 17 items into four-dimensional indices which were computed as new variables (social, economic, environmental and institutional sustainability). Regression analysis examined the predictability of each sustainability dimension. All four dimensions combined to explain 17% of the variance in sustainability with the institutional dimension the strongest predictor. The findings indicate that overall agritourism business was not sustainable for the local community. Attention to community institutional concerns for community participation, democracy, care and justice are important items for future consideration.

Suggested Citation

  • Fujun Shen & Stuart P. Cottrell & Kenneth F.D. Hughey & Keith Morrison, 2009. "Agritourism sustainability in rural mountain areas of China: a community perspective," International Journal of Business and Globalisation, Inderscience Enterprises Ltd, vol. 3(2), pages 123-145.
  • Handle: RePEc:ids:ijbglo:v:3:y:2009:i:2:p:123-145
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    Citations

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    Cited by:

    1. Haoying Li & Jonas Østergaard Nielsen & Rui Chen, 2023. "Rural Entrepreneurship Development in Southwest China: A Spatiotemporal Analysis," Land, MDPI, vol. 12(4), pages 1-22, March.
    2. Pamela Palmi & Greta Enrica Lezzi, 2020. "How Authenticity and Tradition Shift into Sustainability and Innovation: Evidence from Italian Agritourism," IJERPH, MDPI, vol. 17(15), pages 1-23, July.
    3. Raheleh Rostami & Hasanuddin Lamit & Seyed Meysam Khoshnava & Rasoul Rostami & Muhamad Solehin Fitry Rosley, 2015. "Sustainable Cities and the Contribution of Historical Urban Green Spaces: A Case Study of Historical Persian Gardens," Sustainability, MDPI, vol. 7(10), pages 1-27, September.
    4. Alieh Abadi & Mehdi Khakzand, 2022. "Extracting the qualitative dimensions of agritourism for the sustainable development of Charqoli village in Iran: the promotion of vernacular entrepreneurship and environment-oriented preservation per," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(11), pages 12609-12671, November.
    5. Sofia Karampela & Alexis Andreopoulos & Alex Koutsouris, 2021. "“Agro”, “Agri”, or “Rural”: The Different Viewpoints of Tourism Research Combined with Sustainability and Sustainable Development," Sustainability, MDPI, vol. 13(17), pages 1-15, August.
    6. Salvatore Ammirato & Alberto Michele Felicetti & Cinzia Raso & Bruno Antonio Pansera & Antonio Violi, 2020. "Agritourism and Sustainability: What We Can Learn from a Systematic Literature Review," Sustainability, MDPI, vol. 12(22), pages 1-18, November.
    7. John Franklin Harrison & Chih-Hua Chang, 2019. "Sustainable Management of a Mountain Community Vulnerable to Geohazards: A Case Study of Maolin District, Taiwan," Sustainability, MDPI, vol. 11(15), pages 1-18, July.

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