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Agricultural Policy In Central And Eastern European Countries


  • Nesterenco, Constantin

    () (Technical and Agricultural College of Soroca, Moldova)


In the period of transition, the Central and Eastern European Countries went through an intensive process of disorganization and distribution of products. The dual character of agriculture in these countries (very small units on one side) requires different approaches from the structural point of view in order to develop a competitive agricultural sector that could advantageously get integrated into the EU agricultural structures.

Suggested Citation

  • Nesterenco, Constantin, 2011. "Agricultural Policy In Central And Eastern European Countries," Agricultural Economics and Rural Development, Institute of Agricultural Economics, vol. 8(2), pages 235-240.
  • Handle: RePEc:iag:reviea:v:8:y:2011:i:2:p:235-240

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    References listed on IDEAS

    1. Pangaribowo, Evita Hanie & Gerber, Nicolas & Torero, Maximo, 2013. "Food and Nutrition Security Indicators: A Review," Working Papers 147911, University of Bonn, Center for Development Research (ZEF).
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    More about this item


    Central and Eastern European Countries; agricultural markets; crisis period.;

    JEL classification:

    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness


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