Author
Listed:
- Stela Kolesárová
(Department of Tourism and Hotel Management, Faculty of Management and Business, University of Prešov, Konštantínova 16, 080 01 Prešov, Slovakia)
- Anna Šenková
(Department of Tourism and Hotel Management, Faculty of Management and Business, University of Prešov, Konštantínova 16, 080 01 Prešov, Slovakia)
- Erika Kormaníková
(Department of Tourism and Hotel Management, Faculty of Management and Business, University of Prešov, Konštantínova 16, 080 01 Prešov, Slovakia)
- Kristína Šambronská
(Department of Tourism and Hotel Management, Faculty of Management and Business, University of Prešov, Konštantínova 16, 080 01 Prešov, Slovakia)
Abstract
(1) This study aims to quantify differences between platforms and countries by comparing Hilton’s ratings on Booking.com and Google.com in the V4 countries. (2) Data were collected directly from Booking.com and Google.com for selected Hilton hotels. Descriptive statistics were used to process and analyze the data, and a paired Student’s T -test was used to compare standard deviations between platforms. (3) The analysis showed that these differences can be applied not only to subjective preferences but also to sociotechnical devices, including cultural platforms and their associated norms and user expectations. Additionally, factors such as price, food quality, and atmosphere were shown to influence overall guest satisfaction, with ratings approximately indicating satisfaction or dissatisfaction. (4) From a practical perspective, these insights can help hotel managers optimize their online communication strategy, tailor content to different platforms, and manage their reputation more effectively. Overall, the findings highlight that effectively managing online reviews is key to establishing trust, increasing satisfaction, and ensuring the long-term success of the Hilton brand in diverse sociocultural contexts. Future research should focus on sociotechnical aspects and the impact of seasonal or marketing campaigns on reviews to gain a more comprehensive understanding of the dynamics of online reviews in the hospitality industry.
Suggested Citation
Stela Kolesárová & Anna Šenková & Erika Kormaníková & Kristína Šambronská, 2025.
"The Quality of Hilton Hotel Services in the V4 Countries: The Impact of the Platform on Ratings and Customer Satisfaction,"
Tourism and Hospitality, MDPI, vol. 6(4), pages 1-13, September.
Handle:
RePEc:gam:jtourh:v:6:y:2025:i:4:p:169-:d:1742832
Download full text from publisher
Corrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jtourh:v:6:y:2025:i:4:p:169-:d:1742832. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
We have no bibliographic references for this item. You can help adding them by using this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .
Please note that corrections may take a couple of weeks to filter through
the various RePEc services.