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Can Nanomaterials Improve the Soil Microbiome and Crop Productivity?

Author

Listed:
  • Vishnu D. Rajput

    (Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don 344006, Russia)

  • Arpna Kumari

    (Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo Yayoi, Bunkyo-ku, Tokyo 113-8657, Japan)

  • Sudhir K. Upadhyay

    (Department of Environmental Science, V.B.S. Purvanhal University, Jaunpur 222003, India)

  • Tatiana Minkina

    (Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don 344006, Russia)

  • Saglara Mandzhieva

    (Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don 344006, Russia)

  • Anuj Ranjan

    (Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don 344006, Russia)

  • Svetlana Sushkova

    (Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don 344006, Russia)

  • Marina Burachevskaya

    (Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don 344006, Russia)

  • Priyadarshani Rajput

    (Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don 344006, Russia)

  • Elizaveta Konstantinova

    (Academy of Biology and Biotechnology, Southern Federal University, Rostov-on-Don 344006, Russia)

  • Jagpreet Singh

    (Department of Chemistry, Chandigarh University, Gharuan, Mohali 140413, India)

  • Krishan K. Verma

    (Key Laboratory of Sugarcane Biotechnology and Genetic Improvement (Guangxi), Ministry of Agriculture and Rural Affairs/Guangxi Key Laboratory of Sugarcane Genetic Improvement/Sugarcane Research Institute, Guangxi Academy of Agricultural Sciences, Nanning 530007, China)

Abstract

Global issues such as soil deterioration, pollution, and soil productivity loss induced by industrialization and intensive agriculture pose a serious danger to agricultural production and sustainability. Numerous technical breakthroughs have been applied to clean up soil or boost the output of damaged soils, but they have failed to restore or improve soil health to desired levels owing to expense, impossibility in a practical setting, or, to a lesser extent, high labor consumption. Recent nanotechnology advancements promise to improve soil quality indicators and crop yields while ensuring environmental sustainability. As previously discovered, the inclusion of nanomaterials (NMs) in soils could manipulate rhizospheric microbes or agriculturally important microbes and improve their functionality, facilitating the availability of nutrients to plants and improving root systems and crop growth in general, opening a new window for soil health improvement. A viewpoint on the difficulties and long-term outcomes of applying NMs to soils is provided, along with detailed statistics on how nanotechnology can improve soil health and crop productivity. Thus, evaluating nanotechnology may be valuable in gaining insights into the practical use of NMs for soil health enhancement.

Suggested Citation

  • Vishnu D. Rajput & Arpna Kumari & Sudhir K. Upadhyay & Tatiana Minkina & Saglara Mandzhieva & Anuj Ranjan & Svetlana Sushkova & Marina Burachevskaya & Priyadarshani Rajput & Elizaveta Konstantinova & , 2023. "Can Nanomaterials Improve the Soil Microbiome and Crop Productivity?," Agriculture, MDPI, vol. 13(2), pages 1-18, January.
  • Handle: RePEc:gam:jagris:v:13:y:2023:i:2:p:231-:d:1039720
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