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Advanced Technologies in On-Site Detection of Genetically Modified Products

Author

Listed:
  • Jiale Li

    (Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, Faculty of Food Science and Engineering, Beijing University of Agriculture, Beijing 102206, China
    Department of Nutrition and Health, Institute of Nutrition and Health, China Agricultural University, Beijing 100191, China
    These authors contributed equally to this work.)

  • Jie Li

    (Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, Faculty of Food Science and Engineering, Beijing University of Agriculture, Beijing 102206, China
    These authors contributed equally to this work.)

  • Shenghao Lin

    (Department of Nutrition and Health, Institute of Nutrition and Health, China Agricultural University, Beijing 100191, China)

  • Longjiao Zhu

    (Department of Nutrition and Health, Institute of Nutrition and Health, China Agricultural University, Beijing 100191, China)

  • Xiangyang Li

    (Beijing Laboratory of Food Quality and Safety, Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue, Faculty of Food Science and Engineering, Beijing University of Agriculture, Beijing 102206, China)

  • Wentao Xu

    (Department of Nutrition and Health, Institute of Nutrition and Health, China Agricultural University, Beijing 100191, China)

Abstract

Transgenic technology is significantly impacting life today. However, with the advancement of genetically modified technologies and the success of genetically modified product commercialization, new challenges have arisen for associated detecting technologies. The need for fast, precise, and portable systems for the on-site detection of genetically modified products has increased dramatically in recent years. This perspective examined the currently available technological support for portable immune biosensing, discussed a portable detection device for ultrafast PCR, and an on-site detection biosensor based on functional nucleic acid and superior detection devices in the field. Moreover, the on-site sequencing of genetically modified organisms was mentioned briefly. Lastly, the future outlook of genetically modified products detection was concluded and discussed in order to provide a comprehensive reference for future research and development in related fields.

Suggested Citation

  • Jiale Li & Jie Li & Shenghao Lin & Longjiao Zhu & Xiangyang Li & Wentao Xu, 2022. "Advanced Technologies in On-Site Detection of Genetically Modified Products," Agriculture, MDPI, vol. 12(6), pages 1-11, June.
  • Handle: RePEc:gam:jagris:v:12:y:2022:i:6:p:888-:d:842924
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