Author
Listed:
- Çelik, Burak
- Schwarz, Justus Arne
- Tan, Barış
Abstract
Firms must determine the best features and prices for their new products to be competitive in the market. We consider product features that are discrete and can have different quality levels. We formulate and solve the two competing firms’ new product introduction and pricing problems, in which both firms introduce their products sequentially. We differentiate unique features that are present only in one product and common features that are shared between two products. The firms’ new product introduction problem is formulated as a mixed-integer nonlinear program, and the firms’ pricing problem is formulated as a nonlinear program. These formulations allow a firm to determine the optimal features and the price in a competitive setting with general product value and cost functions. For linear product value and cost functions and a demand function linear in price but nonlinear in the number of features or the feature quality level selected, we analytically determine the firms’ optimal feature and quality level selection in anticipation of the features and the quality levels of the competitor’s product and the resulting equilibrium prices. The optimal selection of unique features depends only on the value and cost of that feature’s quality levels and the firms’ price sensitivities. A firm with a competitive advantage tends to include more features or high-quality feature levels in its products; otherwise, it differentiates its product via feature selection to lessen the substitution effects of common features. We identify cases where, despite the firms being symmetric other than their entry order, the leader’s optimal feature selection is introducing a product with fewer or lower quality features compared to the second firm. Despite this, the leader still obtains a higher profit than the second firm.
Suggested Citation
Çelik, Burak & Schwarz, Justus Arne & Tan, Barış, 2025.
"Product and price competition with selection of unique and common features and different quality levels,"
International Journal of Production Economics, Elsevier, vol. 287(C).
Handle:
RePEc:eee:proeco:v:287:y:2025:i:c:s0925527325001525
DOI: 10.1016/j.ijpe.2025.109667
Download full text from publisher
As the access to this document is restricted, you may want to
for a different version of it.
Corrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:proeco:v:287:y:2025:i:c:s0925527325001525. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
We have no bibliographic references for this item. You can help adding them by using this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/ijpe .
Please note that corrections may take a couple of weeks to filter through
the various RePEc services.