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Analysis of greenhouse gas emissions from the average Irish milk production system

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  • Casey, J.W.
  • Holden, N.M.

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  • Casey, J.W. & Holden, N.M., 2005. "Analysis of greenhouse gas emissions from the average Irish milk production system," Agricultural Systems, Elsevier, vol. 86(1), pages 97-114, October.
    • Handle: RePEc:eee:agisys:v:86:y:2005:i:1:p:97-114
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    Cited by:

    1. Agostinho, F. & Oliveira, M.W. & Pulselli, F.M. & Almeida, C.M.V.B. & Giannetti, B.F., 2019. "Emergy accounting as a support for a strategic planning towards a regional sustainable milk production," Agricultural Systems, Elsevier, vol. 176(C).
    2. Raymond L. Desjardins & Devon E. Worth & Xavier P. C. Vergé & Dominique Maxime & Jim Dyer & Darrel Cerkowniak, 2012. "Carbon Footprint of Beef Cattle," Sustainability, MDPI, vol. 4(12), pages 1-23, December.
    3. Nijdam, Durk & Rood, Trudy & Westhoek, Henk, 2012. "The price of protein: Review of land use and carbon footprints from life cycle assessments of animal food products and their substitutes," Food Policy, Elsevier, vol. 37(6), pages 760-770.
    4. Thomassen, M.A. & Dolman, M.A. & van Calker, K.J. & de Boer, I.J.M., 2009. "Relating life cycle assessment indicators to gross value added for Dutch dairy farms," Ecological Economics, Elsevier, vol. 68(8-9), pages 2278-2284, June.
    5. Zdenka ZAKOVA KROUPOVA & Lukas CECHURA & Michaela HAVLIKOVA & Pavlina HALOVA & Michal MALY, 2018. "Shadow prices of greenhouse gas emissions: An application to the Czech dairy production," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 64(7), pages 291-300.
    6. Verge, X.P.C. & Dyer, J.A. & Desjardins, R.L. & Worth, D., 2007. "Greenhouse gas emissions from the Canadian dairy industry in 2001," Agricultural Systems, Elsevier, vol. 94(3), pages 683-693, June.
    7. Ludemann, Cameron I. & Byrne, Timothy J. & Sise, Judith A. & Amer, Peter R., 2012. "Selection indices offer potential for New Zealand sheep farmers to reduce greenhouse gas emissions per unit of product," International Journal of Agricultural Management, Institute of Agricultural Management, vol. 1(4), pages 1-12, July.
    8. Castanheira, É.G. & Dias, A.C. & Arroja, L. & Amaro, R., 2010. "The environmental performance of milk production on a typical Portuguese dairy farm," Agricultural Systems, Elsevier, vol. 103(7), pages 498-507, September.
    9. Fiona Kenyon & Jan M. Dick & Ron I. Smith & Drew G. Coulter & David McBean & Philip J. Skuce, 2013. "Reduction in Greenhouse Gas Emissions Associated with Worm Control in Lambs," Agriculture, MDPI, vol. 3(2), pages 1-14, April.
    10. Hoffman, Eric & Cavigelli, Michel A. & Camargo, Gustavo & Ryan, Matthew & Ackroyd, Victoria J. & Richard, Tom L. & Mirsky, Steven, 2018. "Energy use and greenhouse gas emissions in organic and conventional grain crop production: Accounting for nutrient inflows," Agricultural Systems, Elsevier, vol. 162(C), pages 89-96.
    11. Malý, M. & Hálová, P. & Havlíková, M. & Žáková-Kroupová, Z., 2017. "Valuation of Public Goods: The Case of Emissions from Livestock Holdings in the Czech Republic," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 9(1), March.
    12. Huang, Wei, 2022. "Demand for plant-based milk and effects of a carbon tax on fresh milk consumption in Sweden," Economic Analysis and Policy, Elsevier, vol. 75(C), pages 518-529.
    13. Casey, J.W. & Holden, N.M., 2006. "Quantification of GHG emissions from sucker-beef production in Ireland," Agricultural Systems, Elsevier, vol. 90(1-3), pages 79-98, October.
    14. Indrė Bručienė & Domantas Aleliūnas & Egidijus Šarauskis & Kęstutis Romaneckas, 2021. "Influence of Mechanical and Intelligent Robotic Weed Control Methods on Energy Efficiency and Environment in Organic Sugar Beet Production," Agriculture, MDPI, vol. 11(5), pages 1-17, May.
    15. Vergé, X.P.C. & Dyer, J.A. & Desjardins, R.L. & Worth, D., 2008. "Greenhouse gas emissions from the Canadian beef industry," Agricultural Systems, Elsevier, vol. 98(2), pages 126-134, September.
    16. Ludemann, C.I. & Eckard, R.J. & Cullen, B.R. & Jacobs, J.L. & Malcolm, B. & Smith, K.F., 2015. "Higher energy concentration traits in perennial ryegrass (Lolium perenne L.) may increase profitability and improve energy conversion on dairy farms," Agricultural Systems, Elsevier, vol. 137(C), pages 89-100.
    17. Beauchemin, Karen A. & Henry Janzen, H. & Little, Shannan M. & McAllister, Tim A. & McGinn, Sean M., 2010. "Life cycle assessment of greenhouse gas emissions from beef production in western Canada: A case study," Agricultural Systems, Elsevier, vol. 103(6), pages 371-379, July.
    18. Alvarez-Hess, Pablo S. & Little, Shannan M. & Moate, Peter J. & Jacobs, Joe L. & Beauchemin, Karen A. & Eckard, Richard J., 2019. "A partial life cycle assessment of the greenhouse gas mitigation potential of feeding 3-nitrooxypropanol and nitrate to cattle," Agricultural Systems, Elsevier, vol. 169(C), pages 14-23.
    19. Senga Kiessé, Tristan & Corson, Michael S. & Eugène, Maguy, 2022. "The potential of kernel density estimation for modelling relations among dairy farm characteristics," Agricultural Systems, Elsevier, vol. 199(C).
    20. Andrew D. Henderson & Anne Asselin-Balençon & Martin C. Heller & Jasmina Burek & Daesoo Kim & Lindsay Lessard & Manuele Margni & Rosie Saad & Marty D. Matlock & Greg Thoma & Ying Wang & Olivier Jollie, 2023. "Spatialized Life Cycle Assessment of Fluid Milk Production and Consumption in the United States," Sustainability, MDPI, vol. 15(3), pages 1-23, January.
    21. Pelletier, N., 2008. "Environmental performance in the US broiler poultry sector: Life cycle energy use and greenhouse gas, ozone depleting, acidifying and eutrophying emissions," Agricultural Systems, Elsevier, vol. 98(2), pages 67-73, September.
    22. Christian Stetter & Johannes Sauer, 2022. "Greenhouse Gas Emissions and Eco-Performance at Farm Level: A Parametric Approach," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 81(3), pages 617-647, March.
    23. Kiggundu, Nicholas & Ddungu, Stanley Peter & Wanyama, Joshua & Cherotich, Sam & Mpairwe, Denis & Zziwa, Emmanuel & Mutebi, Faizal & Falcucci, Alessandra, 2019. "Greenhouse gas emissions from Uganda's cattle corridor farming systems," Agricultural Systems, Elsevier, vol. 176(C).
    24. Rahmann, Gerold (Ed.) & Aksoy, Uygun (Ed.), 2014. "Building Organic Bridges: Volume 1, Argentina - France," Thünen Reports 20,1, Johann Heinrich von Thünen Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries.
    25. Pishgar-Komleh, Seyyed Hassan & Omid, Mahmoud & Heidari, Mohammad Davoud, 2013. "On the study of energy use and GHG (greenhouse gas) emissions in greenhouse cucumber production in Yazd province," Energy, Elsevier, vol. 59(C), pages 63-71.

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