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Revealing the diversity of collective experimentation in agriculture: Constructing idealtypes from French case studies

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  • de Sainte Agathe, Maïté
  • Loyce, Chantal
  • Prost, Lorène
  • Toffolini, Quentin

Abstract

The agroecological transition underscores the need to rethink knowledge production in agriculture, especially in relation to experimentation. This includes involving a wider range of stakeholders and exploring diverse and complementary forms of experimentation.

Suggested Citation

  • de Sainte Agathe, Maïté & Loyce, Chantal & Prost, Lorène & Toffolini, Quentin, 2026. "Revealing the diversity of collective experimentation in agriculture: Constructing idealtypes from French case studies," Agricultural Systems, Elsevier, vol. 233(C).
    • Handle: RePEc:eee:agisys:v:233:y:2026:i:c:s0308521x25003634
    DOI: 10.1016/j.agsy.2025.104623
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