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Impact of climate change on the nitrogen budget of a dairy farm in the Fraser Valley, British Columbia, Canada

Author

Listed:
  • Pogue, Sarah J.
  • Cordeiro, Marcos R.C.
  • Rotz, Alan
  • Li, Carson
  • Kröbel, Roland
  • Beauchemin, Karen A.
  • Hunt, Derek
  • Bittman, Shabtai

Abstract

The dairy sector contributed $19.9 (CAD) billion to Canada's GDP in 2015, but the industry has come under increasing public scrutiny regarding its environmental and economic sustainability, particularly under climate change. The Fraser Valley region of British Columbia, Canada, a high-intensity dairy producing region, is projected to experience higher winter, spring and summer temperatures and increased precipitation, particularly in fall, with implications for nitrogen (N) cycling within agroecosystems, crop and livestock production.

Suggested Citation

  • Pogue, Sarah J. & Cordeiro, Marcos R.C. & Rotz, Alan & Li, Carson & Kröbel, Roland & Beauchemin, Karen A. & Hunt, Derek & Bittman, Shabtai, 2025. "Impact of climate change on the nitrogen budget of a dairy farm in the Fraser Valley, British Columbia, Canada," Agricultural Systems, Elsevier, vol. 227(C).
    • Handle: RePEc:eee:agisys:v:227:y:2025:i:c:s0308521x25000733
    DOI: 10.1016/j.agsy.2025.104333
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