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Heights, Nutrition, and Well-Being in Argentina, ca. 1850–1950. Preliminary Results

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  • Salvatore, Ricardo D.

Abstract

This essay presents recent estimates of average heights for different regions of Argentina during the period 1850–1950. This evidence, taken from registers of prisoners and military recruits, serves to question some traditional views of Argentine economic growth based on income and wage data. The essay suggests that the era of liberal progress resulted in less welfare among the lower classes than is usually assumed. A similar situation occurred during the agrarian-export growth of the first decade of the 20th century. In contrast, the period known as the «great delay» wit- nessed notable improvements in biological welfare, particularly during the 1930s. In addition, height estimates indicate that during WWII and the first Peronist administrations there was a nutritional setback in the Buenos Aires industrial belt. Data on the provincial distribution of heights for the 1920s show an important degree of regional inequality.

Suggested Citation

  • Salvatore, Ricardo D., 2007. "Heights, Nutrition, and Well-Being in Argentina, ca. 1850–1950. Preliminary Results," Revista de Historia Económica / Journal of Iberian and Latin American Economic History, Cambridge University Press, vol. 25(1), pages 53-85, January.
    • Handle: RePEc:cup:reveco:v:25:y:2007:i:01:p:53-85_00
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    1. Llorca-Jaña, Manuel & Navarrete-Montalvo, Juan & Droller, Federico & Araya-Valenzuela, Roberto, 2018. "Height in eighteenth-century Chilean men: Evidence from military records, 1730–1800s," Economics & Human Biology, Elsevier, vol. 29(C), pages 168-178.
    2. Twrdek, Linda & Manzel, Kerstin, 2010. "The seed of abundance and misery: Peruvian living standards from the early republican period to the end of the guano era (1820-1880)," Economics & Human Biology, Elsevier, vol. 8(2), pages 145-152, July.
    3. Jean-Pascal Bassino & Marion Dovis & John Komlos, 2018. "Biological well-being in late nineteenth-century Philippines," Cliometrica, Springer;Cliometric Society (Association Francaise de Cliométrie), vol. 12(1), pages 33-60, January.
    4. Ricardo D. Salvatore, 2020. "Stunting Rates in a Food-Rich Country: The Argentine Pampas from the 1850s to the 1950s," IJERPH, MDPI, vol. 17(21), pages 1-22, October.
    5. Dobado-González, Rafael & Garcia-Hiernaux, Alfredo, 2017. "Two worlds apart: Determinants of height in late 18th century central Mexico," Economics & Human Biology, Elsevier, vol. 24(C), pages 153-163.
    6. Boris Branisa & José Peres-Cajías & Nigel Caspa, 2019. "The Biological Standard of Living in Urban Bolivia, 1880s – 1920s: Stagnation and Persistent Inequality," Development Research Working Paper Series 03/2019, Institute for Advanced Development Studies.
    7. Moreno- Lázaro, Javier, 2023. "Height and standard of living in Puerto Rico from the Spanish enlightenment to annexation by the United States, 1770–1924," Economics & Human Biology, Elsevier, vol. 49(C).
    8. Manuel Llorca-Jaña & Javier Rivas & Damian Clarke & Diego Barría Traverso, 2020. "Height of Male Prisoners in Santiago de Chile during the Nitrate Era: The Penalty of being Unskilled, Illiterate, Illegitimate and Mapuche," IJERPH, MDPI, vol. 17(17), pages 1-24, August.
    9. Llorca-Jaña, Manuel & Clarke, Damian & Navarrete-Montalvo, Juan & Araya-Valenzuela, Roberto & Allende, Martina, 2020. "New anthropometric evidence on living standards in nineteenth-century Chile," Economics & Human Biology, Elsevier, vol. 36(C).
    10. Branisa, Boris & Peres-Cajías, Jose & Caspa, Nigel, 2020. "The biological standard of living in La Paz (Bolivia), 1880s–1920s: Persistent stagnation and inequality," Economics & Human Biology, Elsevier, vol. 37(C).
    11. Grajales-Porras, Agustín & López-Alonso, Moramay, 2011. "Physical stature of men in eighteenth century Mexico: Evidence from Puebla," Economics & Human Biology, Elsevier, vol. 9(3), pages 265-271, July.
    12. Baten, Joerg & Pelger, Ines & Twrdek, Linda, 2009. "The anthropometric history of Argentina, Brazil and Peru during the 19th and early 20th century," Economics & Human Biology, Elsevier, vol. 7(3), pages 319-333, December.

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