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L’intermédiation des connaissances : le passage d’un état de savoir à un état de faire pour une transition agroécologique

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  • Allison Loconto

Abstract

Knowledge intermediation is introduced in this article in order to contribute to current debates over the types of knowledge that are necessary in socio-technical transitions. Between 2013 and 2021 a participatory research process was carried out with 25 initiatives that know how to make their agrifood systems more sustainable. By mobilizing two of these empirical cases ? an interactive innovation in Tanzania and a « campesino-a-campesino » approach in Chile ? we explore the coproduction of new knowledge among actors and researchers in specific situations. In these situations, four types knowledge that catalyze changes in practices and actor roles shed light on intermediation as a process. The analysis suggests that it is this process that enables the prioritization and valuing activities that facilitate sociotechnical transitions. JEL Codes: O33, O35, N56, N57.

Suggested Citation

  • Allison Loconto, 2023. "L’intermédiation des connaissances : le passage d’un état de savoir à un état de faire pour une transition agroécologique," Innovations, De Boeck Université, vol. 0(1), pages 153-179.
  • Handle: RePEc:cai:inndbu:inno_070_0153
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    More about this item

    Keywords

    Intermediation; Knowledge; Transitions; Interactive Innovation.;
    All these keywords.

    JEL classification:

    • O33 - Economic Development, Innovation, Technological Change, and Growth - - Innovation; Research and Development; Technological Change; Intellectual Property Rights - - - Technological Change: Choices and Consequences; Diffusion Processes
    • O35 - Economic Development, Innovation, Technological Change, and Growth - - Innovation; Research and Development; Technological Change; Intellectual Property Rights - - - Social Innovation
    • N56 - Economic History - - Agriculture, Natural Resources, Environment and Extractive Industries - - - Latin America; Caribbean
    • N57 - Economic History - - Agriculture, Natural Resources, Environment and Extractive Industries - - - Africa; Oceania

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