IDEAS home Printed from https://ideas.repec.org/a/bcp/journl/v9y2025issue-5p5609-5617.html
   My bibliography  Save this article

The Influence of Customer Experience on Satisfaction and Loyalty among Young Adults in Themed Restaurants: An Empirical Approach Using Structural Equation Modeling

Author

Listed:
  • Maroua Akrimi

    (Researcher. at Université de Montplaisir Tunis, Private University)

Abstract

This article explores the impact of customer experience on satisfaction and loyalty among young adults in the specific context of themed restaurants. Drawing on an in-depth literature review, the study employs well-established theoretical frameworks to examine the role of emotions and cognitive evaluation in the loyalty-building process. A quantitative survey conducted with a targeted sample of young adults uses validated measurement scales and advanced statistical analyses, including structural equation modeling via AMOS. The results confirm significant relationships between the components of customer experience and behavioral intentions, thereby offering theoretical contributions to research in experiential marketing and practical implications for restaurant operators seeking to build loyalty among a young, digitally engaged clientele.

Suggested Citation

  • Maroua Akrimi, 2025. "The Influence of Customer Experience on Satisfaction and Loyalty among Young Adults in Themed Restaurants: An Empirical Approach Using Structural Equation Modeling," International Journal of Research and Innovation in Social Science, International Journal of Research and Innovation in Social Science (IJRISS), vol. 9(5), pages 5609-5617, May.
  • Handle: RePEc:bcp:journl:v:9:y:2025:issue-5:p:5609-5617
    as

    Download full text from publisher

    File URL: https://www.rsisinternational.org/journals/ijriss/Digital-Library/volume-9-issue-5/5609-5617.pdf
    Download Restriction: no

    File URL: https://rsisinternational.org/journals/ijriss/articles/the-influence-of-customer-experience-on-satisfaction-and-loyalty-among-young-adults-in-themed-restaurants-an-empirical-approach-using-structural-equation-modeling/
    Download Restriction: no
    ---><---

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:bcp:journl:v:9:y:2025:issue-5:p:5609-5617. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Dr. Pawan Verma (email available below). General contact details of provider: https://rsisinternational.org/journals/ijriss/ .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.