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Potential opportunities of the liberated territories in providing quality food of the Republic of Azerbaijan

Author

Listed:
  • Adalat Asadov

    (Azerbaijan Cooperation University, PhD, Associate Professor)

  • Saxavat Mirzayev

    (Baku Eurasia University, senior lecturer, doctoral student)

  • Zaur Asadzada

    (Azerbaijan University, teacher, doctoral student)

Abstract

The article explains the provision of quality food and its socio-economic essence. The importance of quality in food safety and security is justified. The dynamics of transgenic crop production in the modern world is analyzed...

Suggested Citation

  • Adalat Asadov & Saxavat Mirzayev & Zaur Asadzada, 2022. "Potential opportunities of the liberated territories in providing quality food of the Republic of Azerbaijan," The Scientific-Analytical Journal "Economic Reforms", Center for Analysis of Economic Reforms and Communication of the Republic of Azerbaijan, vol. 2022(3), pages 69-76, December.
    • Handle: RePEc:azr:reform:v:2022:y:2022:i:3:p:69-76
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    More about this item

    Keywords

    : food supply; food safety; GMO production; quality; liberated territories; Karabakh; Eastern Zangezur;
    All these keywords.

    JEL classification:

    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
    • Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
    • O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
    • R58 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - Regional Government Analysis - - - Regional Development Planning and Policy

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