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Assessing Readiness Levels Of Production Technologies For Sustainable Intensification Of Agriculture

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  • Maciejczak, Mariusz
  • Faltmann. Janis

Abstract

The modern agricultural production is facing the problem of a growing society connected with the growing asking for food as well as different environmental threats. To solve this issue, agricultural production should be more sustainable and efficient which can be reached by using new technologies. In the paper the most important technologies, which were evaluated by different research methods to find how and when they could be used for a sustainable intensification of agriculture were highlighted by applying technology and market readiness models. By asking professionals from different fields of agriculture in practice as well as academia it was found that technologies that collect or utilize advanced data (sensors, drones) used for knowledge based management are more applicable for use, contrary to nanotechnologies where the costs of development and applications limits the readiness.

Suggested Citation

  • Maciejczak, Mariusz & Faltmann. Janis, 2018. "Assessing Readiness Levels Of Production Technologies For Sustainable Intensification Of Agriculture," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 12(1-2), June.
    • Handle: RePEc:ags:apstra:292375
    DOI: 10.22004/ag.econ.292375
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    Cited by:

    1. Jaroslav Vrchota & Martin Pech & Ivona Švepešová, 2022. "Precision Agriculture Technologies for Crop and Livestock Production in the Czech Republic," Agriculture, MDPI, vol. 12(8), pages 1-18, July.
    2. Daniele Sarri & Stefania Lombardo & Andrea Pagliai & Carolina Perna & Riccardo Lisci & Valentina De Pascale & Marco Rimediotti & Guido Cencini & Marco Vieri, 2020. "Smart Farming Introduction in Wine Farms: A Systematic Review and a New Proposal," Sustainability, MDPI, vol. 12(17), pages 1-26, September.

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    Keywords

    Production Economics;

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