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Reviewer Acknowledgements for Journal of Food Research, Vol. 9 No. 1

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  • Dong, Bella

Abstract

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: jfr@ccsenet.org Reviewers for Volume 9, Number 1 Amira Mohamed Elkholy, Suez Canal University, Egypt Antonella Santillo, University of Foggia, Italy Bojana Filipcev, University of Novi Sad, Serbia Cheryl Rosita Rock, California State University, United States Corina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, Romania Diego A. Moreno-Fernández, CEBAS-CSIC, Spain Jelena Dragisic Maksimovic, University of Belgrade, Serbia Jintana Wiboonsirikul, Phetchaburi Rajabhat University, Thailand Jose Maria Zubeldia, Gestión Sanitaria de Canarias – Gobierno de Canarias, Spain Lenka Kourimska, Czech University of Life Sciences Prague, Czech Republic Lucy Mlipano Chove, Sokoine University Of Agriculture, Tanzania Magdalena Polak-Berecka, University of Life Sciences in Lublin, Poland Shao Quan Liu, National University of Singapore, Singapore Teodora E. Coldea, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania Winny Routray, McGill University, Canada Yong Yang, University of Maryland, USA

Suggested Citation

  • Dong, Bella, 2020. "Reviewer Acknowledgements for Journal of Food Research, Vol. 9 No. 1," Journal of Food Research, Canadian Center of Science and Education, vol. 9(1).
    • Handle: RePEc:ags:aesjfr:405623
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