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Food and Nutrition Security in India: The Way Forward

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  • Kumar, Praduman

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Suggested Citation

  • Kumar, Praduman, 2017. "Food and Nutrition Security in India: The Way Forward," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 30(1), June.
    • Handle: RePEc:ags:aerrae:263546
    DOI: 10.22004/ag.econ.263546
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    Cited by:

    1. Priyanka Singh & Mini Goyal & Bishwa Bhaskar Choudhary, 2022. "How sustainable is food system in India? mapping evidence from the state of Punjab," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(12), pages 14348-14374, December.
    2. Saini, Shweta & Khatri, Pulkit & Hussain, Siraj, 2022. "Indian sugar policies: connecting production, consumption, and health," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 35(2), December.
    3. Nayana Raju & Ganga Devi & Meera Padaliya, 2023. "Consumption pattern and demand forecasting of coarse cereals in Gujarat, India," SN Business & Economics, Springer, vol. 3(3), pages 1-19, March.

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    Keywords

    Agricultural and Food Policy;

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