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Evolution, consequences and future of plant and animal domestication

Citations

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Cited by:

  1. Thomas Martin Key & Terry Clark & OC Ferrell & David W. Stewart & Leyland Pitt, 2020. "Marketing’s theoretical and conceptual value proposition: opportunities to address marketing’s influence," AMS Review, Springer;Academy of Marketing Science, vol. 10(3), pages 151-167, December.
  2. GianCarlo Moschini, 2008. "Biotechnology and the development of food markets: retrospect and prospects," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 35(3), pages 331-355, September.
  3. Seyed Morteza Vaghar Seyedin & Amir Zeidi & Elham Chamanehpour & Mohammad Hassan Fathi Nasri & Einar Vargas-Bello-Pérez, 2022. "Methane Emission: Strategies to Reduce Global Warming in Relation to Animal Husbandry Units with Emphasis on Ruminants," Sustainability, MDPI, vol. 14(24), pages 1-23, December.
  4. Hueting, Roefie & Reijnders, Lucas, 2004. "Broad sustainability contra sustainability: the proper construction of sustainability indicators," Ecological Economics, Elsevier, vol. 50(3-4), pages 249-260, October.
  5. Ying Bai & James Kai-sing Kung, 2022. "Surname distance and technology diffusion: the case of the adoption of maize in late imperial China," Journal of Economic Growth, Springer, vol. 27(4), pages 569-607, December.
  6. Muhly, Tyler B. & Musiani, Marco, 2009. "Livestock depredation by wolves and the ranching economy in the Northwestern U.S," Ecological Economics, Elsevier, vol. 68(8-9), pages 2439-2450, June.
  7. Margherita Bottero & Björn Wallace, 2013. "Is There a Long-Term Effect of Africa's Slave Trades?," Quaderni di storia economica (Economic History Working Papers) 30, Bank of Italy, Economic Research and International Relations Area.
  8. Serge Svizzero & Clem Tisdell, 2014. "Theories About the Commencement of Agriculture in Prehistoric Societies: A Critical Evaluation," Rivista di storia economica, Società editrice il Mulino, issue 3, pages 255-280.
  9. Nunn, Nathan, 2014. "Historical Development," Handbook of Economic Growth, in: Philippe Aghion & Steven Durlauf (ed.), Handbook of Economic Growth, edition 1, volume 2, chapter 7, pages 347-402, Elsevier.
  10. Serge Svizzero, 2017. "Persistent Controversies about the Neolithic Revolution," Post-Print hal-02145483, HAL.
  11. Simone Mozzachiodi & Kristoffer Krogerus & Brian Gibson & Alain Nicolas & Gianni Liti, 2022. "Unlocking the functional potential of polyploid yeasts," Nature Communications, Nature, vol. 13(1), pages 1-13, December.
  12. Sizhe Yang & Xiaoru Sun & Li Jin & Menghan Zhang, 2024. "Inferring language dispersal patterns with velocity field estimation," Nature Communications, Nature, vol. 15(1), pages 1-13, December.
  13. repec:idb:brikps:64718 is not listed on IDEAS
  14. Aleksandra Noweiska & Roksana Bobrowska & Michał Tomasz Kwiatek, 2022. "Structural Polymorphisms of Chromosome 3A m Containing Lr63 Leaf Rust Resistance Loci Reflect the Geographical Distribution of Triticum monococcum L. and Related Diploid Wheats," Agriculture, MDPI, vol. 12(7), pages 1-11, July.
  15. Mathieu Gautier & Denis Laloë & Katayoun Moazami-Goudarzi, 2010. "Insights into the Genetic History of French Cattle from Dense SNP Data on 47 Worldwide Breeds," PLOS ONE, Public Library of Science, vol. 5(9), pages 1-11, September.
  16. Delis, Manthos D. & Dioikitopoulos, Evangelos V. & Ongena, Steven, 2023. "Population diversity and financial risk-taking," Journal of Banking & Finance, Elsevier, vol. 151(C).
  17. Jan Beck & Andrea Sieber, 2010. "Is the Spatial Distribution of Mankind's Most Basic Economic Traits Determined by Climate and Soil Alone?," PLOS ONE, Public Library of Science, vol. 5(5), pages 1-10, May.
  18. Robert M. Chiles & Amy J. Fitzgerald, 2018. "Why is meat so important in Western history and culture? A genealogical critique of biophysical and political-economic explanations," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 1-17, March.
  19. Guorong Tang & Jinhe Zhang & Yu Zhang, 2017. "Livestock Animal Displacement on Rural Tourism Destinations: Placing Livestock's “Pest” Role in the Background," Sustainability, MDPI, vol. 9(8), pages 1-20, July.
  20. Naihui Guo & Shengjia Tang & Yakun Wang & Wei Chen & Ruihu An & Zongliang Ren & Shikai Hu & Shaoqing Tang & Xiangjin Wei & Gaoneng Shao & Guiai Jiao & Lihong Xie & Ling Wang & Ying Chen & Fengli Zhao , 2024. "A mediator of OsbZIP46 deactivation and degradation negatively regulates seed dormancy in rice," Nature Communications, Nature, vol. 15(1), pages 1-14, December.
  21. Liverani, Marco & Waage, Jeff & Barnett, Tony & Pfeiffer, Dirk U. & Rushton, Jonathan & Rudge, James W. & Loevinsohn, Michael E. & Scoones, Ian & Smith, Richard D. & Cooper, Ben S. & White, Lisa J. & , 2013. "Understanding and managing zoonotic risk in the new livestock industries," LSE Research Online Documents on Economics 50665, London School of Economics and Political Science, LSE Library.
  22. Vahabi,Mehrdad, 2019. "The Political Economy of Predation," Cambridge Books, Cambridge University Press, number 9781107591370.
  23. Jordan Palli & Michele Baliva & Franco Biondi & Lucio Calcagnile & Domenico Cerbino & Marisa D’Elia & Rosario Muleo & Aldo Schettino & Gianluca Quarta & Nicola Sassone & Francesco Solano & Pietro Zien, 2023. "The Longevity of Fruit Trees in Basilicata (Southern Italy): Implications for Agricultural Biodiversity Conservation," Land, MDPI, vol. 12(3), pages 1-17, February.
  24. Iannotti, Lora & Cunningham, Kenda & Ruel, Marie, 2009. "Improving diet quality and micronutrient nutrition: Homestead food production in Bangladesh," IFPRI discussion papers 928, International Food Policy Research Institute (IFPRI).
  25. Martín del Valle M & Roberto Hernández & Lisa Boden & José Luis Riveros, 2023. "Redefining Food Sources: Exploring the Disconnect between Goat Farming and Its Perceived Sustainability—A Case Study in Chitima, Mozambique," Sustainability, MDPI, vol. 15(14), pages 1-9, July.
  26. Bertrand Valiorgue & Emilie Bourlier-Bargues & Kevin Metz, 2020. "Varieties and externalities of biosocial organizations in the Anthropocene, a boundary-work perspective," Post-Print hal-03041014, HAL.
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