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Estimation of Demand Elasticity for Food Commodities in India

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  1. Kavitha, V. & Umanath, M. & Paramasivam, R. & Chandran, K., 2016. "Determinants of Consumption Probability and Demand for Fruits in India," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(Conferenc).
  2. Weber, Regine, 2015. "Welfare Impacts of Rising Food Prices: Evidence from India," 2015 Conference, August 9-14, 2015, Milan, Italy 211901, International Association of Agricultural Economists.
  3. Marta Kozicka & Matthias Kalkuhl & Jan Brockhaus, 2017. "Food Grain Policies in India and their Implications for Stocks and Fiscal Costs: A Dynamic Partial Equilibrium Analysis," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(1), pages 98-122, February.
  4. Rudrani Bhattacharya & Abhijit Sen Gupta, 2017. "What Role Did Rising Demand Play in Driving Food Prices Up?," South Asian Journal of Macroeconomics and Public Finance, , vol. 6(1), pages 59-81, June.
  5. David Atkin & Benjamin Faber & Thibault Fally & Marco Gonzalez-Navarro, 2020. "Measuring Welfare and Inequality with Incomplete Price Information," NBER Working Papers 26890, National Bureau of Economic Research, Inc.
  6. Kozicka, Marta & Kalkuhl, Matthias & Saini, Shweta & Brockhaus, Jan, 2014. "Modeling Indian Wheat and Rice Sector Policies," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 169808, Agricultural and Applied Economics Association.
  7. Anugu Amarender Reddy & Indrek Melts & Geetha Mohan & Ch Radhika Rani & Vaishnavi Pawar & Vikas Singh & Manesh Choubey & Trupti Vashishtha & A Suresh & Madhusudan Bhattarai, 2022. "Economic Impact of Organic Agriculture: Evidence from a Pan-India Survey," Sustainability, MDPI, vol. 14(22), pages 1-22, November.
  8. Lucie Gadenne, 2020. "Can Rationing Increase Welfare? Theory and an Application to India's Ration Shop System," American Economic Journal: Economic Policy, American Economic Association, vol. 12(4), pages 144-177, November.
  9. Thibault Fally & James Sayre, 2018. "Commodity Trade Matters," 2018 Meeting Papers 172, Society for Economic Dynamics.
  10. Parappurathu, S., 2015. "Agriculture Performance and Future Outlook on Food Commodities in Kerala," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 28(Conferenc).
  11. Donald A. P. Bundy & Nilanthi de Silva & Susan Horton & Dean T. Jamison & George C. Patton, 2017. "Disease Control Priorities, Third Edition," World Bank Publications - Books, The World Bank Group, number 28876, December.
  12. Gadenne, Lucie, 2018. "Do Ration Shop Systems Increase Welfare? Theory and an Application to India," CAGE Online Working Paper Series 358, Competitive Advantage in the Global Economy (CAGE).
  13. Khundrakpam, J. K. & Das, Dipika, 2011. "Monetary Policy and Food Prices in India," MPRA Paper 50904, University Library of Munich, Germany.
  14. Kheda, V & Saravanakumarb, V & Umesha, KB, 2018. "Does farm size explain food consumption pattern? evidence from semi-arid regions of India," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 31(2).
  15. Umaroh, Rodhiah & Pangaribowo, Evita Hanie, 2019. "The Analysis of Protein Consumption Pattern in Indonesia: A Case of Own-produced Commodities," MPRA Paper 109161, University Library of Munich, Germany.
  16. Umanath Malaiarasan & R. Paramasivam & K. Thomas Felix, 2021. "Does Food Price Subsidy Affect Dietary Diversity? Evidence from South India," Margin: The Journal of Applied Economic Research, National Council of Applied Economic Research, vol. 15(2), pages 268-290, May.
  17. Dunnett, A. & Shirsath, P.B. & Aggarwal, P.K. & Thornton, P. & Joshi, P.K. & Pal, B.D. & Khatri-Chhetri, A. & Ghosh, J., 2018. "Multi-objective land use allocation modelling for prioritizing climate-smart agricultural interventions," Ecological Modelling, Elsevier, vol. 381(C), pages 23-35.
  18. Sumit Mahajan & Alfonso Sousa-Poza & K. Datta, 2015. "Differential effects of rising food prices on Indian households differing in income," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(5), pages 1043-1053, October.
  19. Bardhan, D. & Singh, R.K. & Dhar, Pranab & Kumar, Sanjay, 2017. "Potential Role of Technology in Increasing Productivity and Income at National Level: A Case of Cell-culture Vaccine against Classical Swine Fever," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 30(Conferenc).
  20. Atkin, David & Faber, Benjamin & Fally, Thibault & Gonzalez-Navarro, Marco, 2020. "A New Engel on Price Index and Welfare Estimation," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt5rn3m26v, Department of Agricultural & Resource Economics, UC Berkeley.
  21. Lionel Cosnard, 2019. "Taxing Sugar and Sugary Products to Reduce Obesity: A CGE Assessment of Several Tax Policies," Post-Print hal-03148821, HAL.
  22. Meade, Birgit & Muhammad , Andrew, 2017. "The Influence of Income and Prices on Global Dietary Patterns by Country, Age, and Gender," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 10, November.
  23. Muhammad Rizwan Yaseen & Irfan Mehmood & Qasim Ali, 2014. "Comparative analysis of the food and nutrients demand in developing countries: The case of main vegetable products in South Asian countries," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 60(12), pages 570-581.
  24. Motkuri, Venkatanarayana, 2020. "Vegetable Consumption in India: Supply Chain and Prices," MPRA Paper 101979, University Library of Munich, Germany.
  25. Carpena, Fenella, 2019. "How do droughts impact household food consumption and nutritional intake? A study of rural India," World Development, Elsevier, vol. 122(C), pages 349-369.
  26. Law, Cherry, 2019. "Unintended consequence of trade on regional dietary patterns in rural India," World Development, Elsevier, vol. 113(C), pages 277-293.
  27. Raghunathan, Kalyani & Headey, Derek & Herforth, Anna, 2021. "Affordability of nutritious diets in rural India," Food Policy, Elsevier, vol. 99(C).
  28. James A. Edmonds & Robert Link & Stephanie T. Waldhoff & Ryna Cui, 2017. "A Global Food Demand Model For The Assessment Of Complex Human-Earth Systems," Climate Change Economics (CCE), World Scientific Publishing Co. Pte. Ltd., vol. 8(04), pages 1-22, November.
  29. Lin, Jessie & Gupta, Anubhab, 2022. "Implications of Farm Size and Staple Production on Rural and Urban Food Security and Dietary Diversity," 96th Annual Conference, April 4-6, 2022, K U Leuven, Belgium 321161, Agricultural Economics Society - AES.
  30. Sen Gupta, Abhijit & Bhattacharya, Rudrani & Rao, Narhari, 2014. "Understanding Food Inflation in India," MPRA Paper 58319, University Library of Munich, Germany.
  31. Linh Hoang Vu, 2020. "Estimation and Analysis of Food Demand Patterns in Vietnam," Economies, MDPI, vol. 8(1), pages 1-17, February.
  32. Javier García-Enríquez & Cruz A. Echevarría, 2016. "Consistent Estimation of a Censored Demand System and Welfare Analysis: The 2012 VAT Reform in Spain," Journal of Agricultural Economics, Wiley Blackwell, vol. 67(2), pages 324-347, June.
  33. Valenti, Daniele & Bertoni, Danilo & Cavicchioli, Davide & Olper, Alessandro, 2023. "Understanding the role of supply and demand factors in the global wheat market: a Structural Vector Autoregressive approach," FEEM Working Papers 338780, Fondazione Eni Enrico Mattei (FEEM).
  34. David Atkin & Benjamin Faber & Thibault Fally & Marco Gonzalez-Navarro, 2024. "Measuring Welfare and Inequality with Incomplete Price Information," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 139(1), pages 419-475.
  35. Rudrani Bhattacharya & Abhijit Sen Gupta, 2015. "Food Inflation in India: Causes and Consequences," Working Papers id:7141, eSocialSciences.
  36. Shubhashis Gangopadhyay & Paroma Sen, 2016. "Improving the Lot of Indian Farmers," Review of Market Integration, India Development Foundation, vol. 8(1-2), pages 34-48, April.
  37. Srivastava, S.K. & Mathur, V.C. & Sivaramane, N. & Kumar, Ranjit & Hasan, Rooba & Meena, P.C., 2013. "Unravelling Food Basket of Indian Households: Revisiting Underlying Changes and Future Food Demand," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 68(4), pages 1-17.
  38. Rulof Petrus Burger & Lodewicus Charl Coetzee & Carl Friedrich Kreuser & Neil Andrew Rankin, 2017. "Income and Price Elasticities of Demand in South Africa: An Application of the Linear Expenditure System," South African Journal of Economics, Economic Society of South Africa, vol. 85(4), pages 491-514, December.
  39. Vijay Laxmi Pandey & S. Mahendra Dev & Ranjeeta Mishra, 2019. "Pulses in eastern India: production barriers and consumption coping strategies," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 609-622, June.
  40. Bhuvandas, Dhanyashree & Gundimeda, Haripriya, 2020. "Welfare impacts of transport fuel price changes on Indian households: An application of LA-AIDS model," Energy Policy, Elsevier, vol. 144(C).
  41. Marta Kozicka & Dr Matthias Kalkuhl & Jan Brockhaus, 2015. "Food Grain Policies in India and Their Implications for Stocks and Fiscal Costs: A Partial Equilibrium Analysis," EcoMod2015 8377, EcoMod.
  42. Das, B. & Das, K.K. & Roy, T.N., 2016. "Study on Marketing System and Value Addition of Pineapple Fruit (Ananus comosus) in West Bengal," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(2).
  43. Khed, V. & K.b., U., 2018. "Application of AIDS model to analyse the farm household food demand elasticity: Evidence from panel data," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 275899, International Association of Agricultural Economists.
  44. Kumar, Praduman & Joshi, P.K., 2014. "Input Subsidy vs Farm Technology — Which is More Important for Agricultural Development?," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 27(1).
  45. Bilgic, Abdulbaki & Yen, Steven T., 2013. "Household food demand in Turkey: A two-step demand system approach," Food Policy, Elsevier, vol. 43(C), pages 267-277.
  46. Jumrani, Jaya, 2023. "How responsive are nutrients in India? Some recent evidence," Food Policy, Elsevier, vol. 114(C).
  47. Dizon, Felipe & Yu, Jisang, 2021. "Nudges versus subsidies: Experimental evidence on the demand for a nutritious food in India," Journal of Economic Behavior & Organization, Elsevier, vol. 191(C), pages 1091-1111.
  48. Shyma Jose & Ashok Gulati, 2023. "Prospects of India's Demand and Supply for Agricultural Commodities towards 2030," Indian Council for Research on International Economic Relations (ICRIER) Report 23-r-07, Indian Council for Research on International Economic Relations (ICRIER), New Delhi, India.
  49. Debnath, Deepayan & Babu, Suresh & Ghosh, Parijat & Helmar, Michael, 2018. "The impact of India’s food security policy on domestic and international rice market," Journal of Policy Modeling, Elsevier, vol. 40(2), pages 265-283.
  50. Muhammad Rizwan YASEEN & Imran QAISER & Nabeela KOUSAR, 2015. "Comparative analysis of the animal products consumption in developing countries: the case study of the South Asian countries," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 61(7), pages 332-342.
  51. Evan J. Miller-Tait & Sandeep Mohapatra & M. K. (Marty) Luckert & Brent M. Swallow, 2019. "Processing technologies for undervalued grains in rural India: on target to help the poor?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 151-166, February.
  52. Rulof Petrus Burger & Lodewicus Charl Coetzee & Carl Friedrich Kreuser & Neil Andrew Rankin, 2017. "Income and Price Elasticities of Demand in South Africa: An Application of the Linear Expenditure System," South African Journal of Economics, Economic Society of South Africa, vol. 85(4), pages 491-514, December.
  53. Srivastava, S.K. & Sivaramane, N., 2020. "Income-induced effects of COVID-19 on the food consumption pattern of Indian households," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 33(Conferenc), December.
  54. K. U. Gopakumar & Vishwanath Pandit, 2017. "Food inflation in India: protein products," Indian Economic Review, Springer, vol. 52(1), pages 157-179, December.
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