Responding to Higher and More Volatile World Food Prices
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Bibliographic InfoPaper provided by The World Bank in its series World Bank Other Operational Studies with number 12950.
Date of creation: May 2012
Date of revision:
Food and Beverage Industry Agriculture - Agribusiness Macroeconomics and Economic Growth - Markets and Market Access Private Sector Development - Emerging Markets Macroeconomics and Economic Growth - Climate Change Economics Industry;
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- Timmer, C. Peter, 2010. "Reflections on food crises past," Food Policy, Elsevier, vol. 35(1), pages 1-11, February.
- Michael J. Roberts & Wolfram Schlenker, 2009. "World Supply and Demand of Food Commodity Calories," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 91(5), pages 1235-1242.
- Schiff, Maurice & Montenegro, Claudio E, 1997.
"Aggregate Agricultural Supply Response in Developing Countries: A Survey of Selected Issues,"
Economic Development and Cultural Change,
University of Chicago Press, vol. 45(2), pages 393-410, January.
- Schiff, Maurice & Montenegro, Claudio E., 1995. "Aggregate agricultural supply response in developing countries : a survey of selected issues," Policy Research Working Paper Series 1485, The World Bank.
- Tiwari, Sailesh & Zaman, Hassan, 2010. "The impact of economic shocks on global undernourishment," Policy Research Working Paper Series 5215, The World Bank.
- Julie Subervie, 2008. "The Variable Response of Agricultural Supply to World Price Instability in Developing Countries," Journal of Agricultural Economics, Wiley Blackwell, vol. 59(1), pages 72-92, 02.
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