The Impact Of Climate Change On Agriculture
AbstractThe unimpeded growth of greenhouse gas emissions is raising the earth’s temperature. The consequences include melting glaciers, more precipitation, more and more extreme weather events, and shifting seasons. The accelerating pace of climate change, combined with global population and income growth, threatens food security everywhere. Agriculture is extremely vulnerable to climate change. Higher temperatures eventually reduce yields of desirable crops while encouraging weed and pest proliferation. Changes in precipitation patterns increase the likelihood of short-run crop failures and long-run production declines. Although there will be gains in some crops in some regions of the world, the overall impacts of climate change on agriculture are expected to be negative, threatening global food security. This paper provides an insight into the different climate change-related challenges that the agricultural sector will face and explores opportunities for emission reductions and adaptation. Agriculture has not figured very prominently in the climate discussion so far. This paper clearly indicates that the sector deserves more attention when it comes to both climate change threats and opportunities. Understanding interrelations and interactions in the agricultural sector and considering its implications for development cooperation is crucial for adequate development responses.
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Bibliographic InfoPaper provided by University Library of Munich, Germany in its series MPRA Paper with number 29784.
Date of creation: 15 Mar 2011
Date of revision:
The Impact of Climate Change on Agriculture;
Find related papers by JEL classification:
- Q50 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - General
- Q5 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics
- N50 - Economic History - - Agriculture, Natural Resources, Environment and Extractive Industries - - - General, International, or Comparative
- N5 - Economic History - - Agriculture, Natural Resources, Environment and Extractive Industries
- Q0 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - General
- Q01 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - General - - - Sustainable Development
- Q54 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Climate; Natural Disasters
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
This paper has been announced in the following NEP Reports:
- NEP-AGR-2011-04-16 (Agricultural Economics)
- NEP-ALL-2011-04-16 (All new papers)
- NEP-ENE-2011-04-16 (Energy Economics)
- NEP-ENV-2011-04-16 (Environmental Economics)
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- Nelson, Gerald C. & Rosegrant, Mark W. & Koo, Jawoo & Robertson, Richard & Sulser, Timothy & Zhu, Tingju & Ringler, Claudia & Msangi, Siwa & Palazzo, Amanda & Batka, Miroslav & Magalhaes, Marilia & Va, 2009. "Climate change: Impact on agriculture and costs of adaptation," Food policy reports 21, International Food Policy Research Institute (IFPRI).
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