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Characteristics and Dietary Patterns of Healthy and Less-Healthy Eaters in the Low-Income Population

Author

Listed:
  • Yonatan Ben-Shalom
  • Mary Kay Fox
  • P.K. Newby

Abstract

This report reviews sociodemographic and dietary characteristics of individuals in each group and describes their distinct dietary patterns, as identified through a cluster analysis of dietary intake.

Suggested Citation

  • Yonatan Ben-Shalom & Mary Kay Fox & P.K. Newby, "undated". "Characteristics and Dietary Patterns of Healthy and Less-Healthy Eaters in the Low-Income Population," Mathematica Policy Research Reports c1f41b94fe40412fb98089df5, Mathematica Policy Research.
  • Handle: RePEc:mpr:mprres:c1f41b94fe40412fb98089df5fbf62f5
    as

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    File URL: https://www.mathematica.org/-/media/publications/pdfs/nutrition/less_healthy_eaters.pdf
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    References listed on IDEAS

    as
    1. Coleman-Jensen, Alisha & Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2011. "Household Food Security in the United States in 2010," Economic Research Report 118021, United States Department of Agriculture, Economic Research Service.
    2. Center for Nutrition Policy and Promotion, 1995. "The Healthy Eating index," CNPP Reports 311249, United States Department of Agriculture, Center for Nutrition Policy and Promotion.
    3. Guthrie, Joanne F. & Frazao, Elizabeth & Andrews, Margaret S. & Smallwood, David M., 2007. "Improving Food Choices-Can Food Stamps Do More?," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-7, May.
    4. repec:mpr:mprres:4560 is not listed on IDEAS
    5. Committee to Review the WIC Food Packages of which Barbara L. Devaney is a member, "undated". "WIC Food Packages: Time for a Change," Mathematica Policy Research Reports 989d259284974842a250546c8, Mathematica Policy Research.
    6. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2009. "Household Food Security in the United States, 2008," Economic Research Report 55953, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

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