IDEAS home Printed from https://ideas.repec.org/p/gre/wpaper/2020-23.html
   My bibliography  Save this paper

Hospitality Industry 4.0 and Climate Change

Author

Listed:
  • Adel Ben Youssef

    (Université Côte d'Azur, France
    GREDEG CNRS)

  • Adelina Zeqiri

    (University of Prishtina "Hasan Prishtina")

Abstract

This paper investigates the main principles supporting hospitality industry 4.0, the effects of hospitality industry activities on climate change, and the ways that hospitality industry 4.0 might contribute to combating climate change. In the context of the focus of contemporary industries on sustainable development, the fourth industrial revolution or industry 4.0 can be considered an enabler of sustainability. Among those industries considered to be major contributors to climate change is the hospitality industry which has increased research interest in this sector. The hospitality industry includes the travel and tourism, accommodation and food and beverages sectors all of which are contributing in different ways to greenhouse gas (GHG) emissions. The introduction of industry 4.0 technologies could help hospitality industry to reduce its effects on climate change through increased energy efficiency, recycling and re-use of water, and reduced food waste. The notion of circular hospitality involving reuse, recycling, redesign, replacement and rethinking strategies, and use of virtual reality to reduce transport and travel are enabled by industry 4.0 technologies. Hospitality industry 4.0 technologies offer new opportunities for enhancing sustainable development and reducing GHG emissions through the use of environmentally friendly approaches, to achieve the Paris agreement objectives.

Suggested Citation

  • Adel Ben Youssef & Adelina Zeqiri, 2020. "Hospitality Industry 4.0 and Climate Change," GREDEG Working Papers 2020-23, Groupe de REcherche en Droit, Economie, Gestion (GREDEG CNRS), Université Côte d'Azur, France.
    • Handle: RePEc:gre:wpaper:2020-23
    as

    Download full text from publisher

    File URL: http://195.220.198.217/GREDEG-WP-2020-23.pdf
    File Function: First version
    Download Restriction: no
    ---><---

    Other versions of this item:

    References listed on IDEAS

    as
    1. Dawson, J. & Scott, D., 2013. "Managing for climate change in the alpine ski sector," Tourism Management, Elsevier, vol. 35(C), pages 244-254.
    2. Manfred Lenzen & Ya-Yen Sun & Futu Faturay & Yuan-Peng Ting & Arne Geschke & Arunima Malik, 2018. "The carbon footprint of global tourism," Nature Climate Change, Nature, vol. 8(6), pages 522-528, June.
    3. Peeters, Paul & Dubois, Ghislain, 2010. "Tourism travel under climate change mitigation constraints," Journal of Transport Geography, Elsevier, vol. 18(3), pages 447-457.
    4. Costa, Andrea & Keane, Marcus M. & Torrens, J. Ignacio & Corry, Edward, 2013. "Building operation and energy performance: Monitoring, analysis and optimisation toolkit," Applied Energy, Elsevier, vol. 101(C), pages 310-316.
    5. Gössling, Stefan, 2013. "National emissions from tourism: An overlooked policy challenge?," Energy Policy, Elsevier, vol. 59(C), pages 433-442.
    6. Contreras, Gabriela & Platania, Federico, 2019. "Economic and policy uncertainty in climate change mitigation: The London Smart City case scenario," Technological Forecasting and Social Change, Elsevier, vol. 142(C), pages 384-393.
    7. Verena Tiefenbeck & Lorenz Goette & Kathrin Degen & Vojkan Tasic & Elgar Fleisch & Rafael Lalive & Thorsten Staake, 2018. "Overcoming Salience Bias: How Real-Time Feedback Fosters Resource Conservation," Management Science, INFORMS, vol. 64(3), pages 1458-1476, March.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Adelina Zeqiri & Mounir Dahmani & Adel Ben Youssef, 2020. "Digitalization of the tourism industry: What are the impacts of the new wave of technologies," Post-Print hal-03523747, HAL.
    2. Hatem El-Gohary, 2020. "Coronavirus and Halal Tourism and Hospitality Industry: Is It a Journey to the Unknown?," Sustainability, MDPI, vol. 12(21), pages 1-26, November.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Adel Ben Youssef & Adelina Zeqiri, 2022. "Hospitality Industry 4.0 and Climate Change," Circular Economy and Sustainability,, Springer.
    2. Kampanad Bhaktikul & Sayam Aroonsrimorakot & Meena Laiphrakpam & Warit Paisantanakij, 2021. "Toward a low-carbon tourism for sustainable development: a study based on a royal project for highland community development in Chiang Rai, Thailand," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(7), pages 10743-10762, July.
    3. Kevin Blattler & Hannes Wallimann & Widar von Arx, 2024. "Free public transport to the destination: A causal analysis of tourists' travel mode choice," Papers 2401.14945, arXiv.org, revised Feb 2024.
    4. Shi, Yan & Du, Yuanyuan & Yang, Guofu & Tang, Yuli & Fan, Likun & Zhang, Jun & Lu, Yijun & Ge, Ying & Chang, Jie, 2013. "The use of green waste from tourist attractions for renewable energy production: The potential and policy implications," Energy Policy, Elsevier, vol. 62(C), pages 410-418.
    5. Scott, Daniel & Gössling, Stefan, 2022. "A review of research into tourism and climate change - Launching the annals of tourism research curated collection on tourism and climate change," Annals of Tourism Research, Elsevier, vol. 95(C).
    6. Osorio, Pilar & Cadarso, María-Ángeles & Tobarra, María-Ángeles & García-Alaminos, Ángela, 2023. "Carbon footprint of tourism in Spain: Covid-19 impact and a look forward to recovery," Structural Change and Economic Dynamics, Elsevier, vol. 65(C), pages 303-318.
    7. Lingling Chen & Lin Yi & Rongrong Cai & Hui Yang, 2022. "Spatiotemporal Characteristics of the Correlation among Tourism, CO 2 Emissions, and Economic Growth in China," Sustainability, MDPI, vol. 14(14), pages 1-31, July.
    8. Yue Pan & Gangmin Weng & Conghui Li & Jianpu Li, 2021. "Coupling Coordination and Influencing Factors among Tourism Carbon Emission, Tourism Economic and Tourism Innovation," IJERPH, MDPI, vol. 18(4), pages 1-17, February.
    9. Shan, Yi & Ren, Zhengshi, 2023. "Does tourism development and renewable energy consumption drive high quality economic development?," Resources Policy, Elsevier, vol. 80(C).
    10. Rui Wang & Bing Xia & Suocheng Dong & Yu Li & Zehong Li & Duoxun Ba & Wenbiao Zhang, 2020. "Research on the Spatial Differentiation and Driving Forces of Eco-Efficiency of Regional Tourism in China," Sustainability, MDPI, vol. 13(1), pages 1-23, December.
    11. Yalan Shi & Miaojing Yu, 2021. "Assessing the Environmental Impact and Cost of the Tourism-Induced CO 2 , NO x , SO x Emission in China," Sustainability, MDPI, vol. 13(2), pages 1-19, January.
    12. Hongchao Zhang & Jordan W. Smith, 2018. "Weather and Air Quality Drive the Winter Use of Utah’s Big and Little Cottonwood Canyons," Sustainability, MDPI, vol. 10(10), pages 1-12, October.
    13. Becker, Jörg & Distel, Bettina & Grundmann, Matthias & Hupperich, Thomas & Kersting, Norbert & Löschel, Andreas & Parreira do Amaral, Marcelo & Scholta, Hendrik, 2021. "Challenges and potentials of digitalisation for small and mid-sized towns: Proposition of a transdisciplinary research agenda," ERCIS Working Papers 36, University of Münster, European Research Center for Information Systems (ERCIS).
    14. Vesselina Dimitrova & Georgi Marinov & Lino Manosperta, 2019. "Developing Low-Carbon Tourism In Puglia: Case Study Of I. Archeo.S Project," Economic Archive, D. A. Tsenov Academy of Economics, Svishtov, Bulgaria, issue 2 Year 20, pages 16-32.
    15. Leon John Mach, 2021. "Surf Tourism in Uncertain Times: Resident Perspectives on the Sustainability Implications of COVID-19," Societies, MDPI, vol. 11(3), pages 1-15, July.
    16. José Manuel Ordóñez-de-Haro & Jordi Perdiguero & Juan-Luis Jiménez, 2020. "Fuel prices at petrol stations in touristic cities," Tourism Economics, , vol. 26(1), pages 45-69, February.
    17. Run Liu & Ziyue Qiu, 2022. "Urban Sustainable Development Empowered by Cultural and Tourism Industries: Using Zhenjiang as an Example," Sustainability, MDPI, vol. 14(19), pages 1-15, October.
    18. Chlupsa, Christian & Dietert, Tilko & Flori, Heiko & Herbrand, Marc & Istok, Ferdinand & Kocagöz, Orhan & Kraus, Hans & Ladnar, Nadine & Mendler, Josef & Mörtl, Timo & Ranig, Ragna & Rühl, Alexander &, 2023. "Nachhaltige Mobilität der Zukunft," KCFM Schriftenreihe, FOM Hochschule für Oekonomie & Management, KCFM KompetenzCentrum für Future Mobility, volume 1, number 1 edited by FOM Hochschule für Oekonomie & Management, KCFM KompetenzCentrum für Future Mobility.
    19. Talwar, Shalini & Kaur, Puneet & Escobar, Octavio & Lan, Sai, 2022. "Virtual reality tourism to satisfy wanderlust without wandering: An unconventional innovation to promote sustainability," Journal of Business Research, Elsevier, vol. 152(C), pages 128-143.
    20. Natalia Porto & Matías Ciaschi, 2021. "Reformulating the tourism-extended environmental Kuznets curve: A quantile regression analysis under environmental legal conditions," Tourism Economics, , vol. 27(5), pages 991-1014, August.

    More about this item

    Keywords

    Hospitality; Hospitality Industry 4.0; Climate Change; Circular Hospitality; Sustainability; Energy Efficiency;
    All these keywords.

    JEL classification:

    • Q54 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Climate; Natural Disasters and their Management; Global Warming
    • L83 - Industrial Organization - - Industry Studies: Services - - - Sports; Gambling; Restaurants; Recreation; Tourism
    • O33 - Economic Development, Innovation, Technological Change, and Growth - - Innovation; Research and Development; Technological Change; Intellectual Property Rights - - - Technological Change: Choices and Consequences; Diffusion Processes

    NEP fields

    This paper has been announced in the following NEP Reports:

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gre:wpaper:2020-23. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Patrice Bougette (email available below). General contact details of provider: https://edirc.repec.org/data/credcfr.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.