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Sustainable Agriculture Development in China: Report of a Field Visit

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  • Taylor, Donald C.

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  • Taylor, Donald C., 1990. "Sustainable Agriculture Development in China: Report of a Field Visit," Economics Staff Papers 232173, South Dakota State University, Department of Economics.
    • Handle: RePEc:ags:sdsusp:232173
    DOI: 10.22004/ag.econ.232173
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    References listed on IDEAS

    as
    1. Lin, Justin Yifu, 1988. "The Household Responsibility System in China's Agricultural Reform: A Theoretical and Empirical Study," Economic Development and Cultural Change, University of Chicago Press, vol. 36(3), pages 199-224, Supplemen.
    2. Tang, Anthony M. & Stone, Bruce, 1980. "Food production in the People's Republic of China:," Research reports 15, International Food Policy Research Institute (IFPRI).
    3. Catherine Halbrendt & Conrado Gempesaw II, 1990. "A Policy Analysis of China's Wheat Economy," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(2), pages 268-278.
    4. McMillan, John & Whalley, John & Zhu, Lijing, 1989. "The Impact of China's Economic Reforms on Agricultural Productivity Growth," Journal of Political Economy, University of Chicago Press, vol. 97(4), pages 781-807, August.
    5. Daxiong, Qiu & Shuhua, Gu & Baofen, Liange & Gehua, Wang, 1990. "Diffusion and innovation in the Chinese biogas program," World Development, Elsevier, vol. 18(4), pages 555-563, April.
    6. Johnson, D Gale, 1988. "Economic Reforms in the People's Republic of China," Economic Development and Cultural Change, University of Chicago Press, vol. 36(3), pages 225-245, Supplemen.
    7. West, Loraine A., 1990. "Farm Household Access to Credit Markets Under the Household Responsibility System in China," 1990 Annual meeting, August 5-8, Vancouver, Canada 270899, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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