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Seminar on Food Marketing Policy in China: Vertical Coordination of Food Systems and Commodity Sub-Systems

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  • Riley, Harold M.

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Suggested Citation

  • Riley, Harold M., 1987. "Seminar on Food Marketing Policy in China: Vertical Coordination of Food Systems and Commodity Sub-Systems," Staff Paper Series 200933, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  • Handle: RePEc:ags:midasp:200933
    DOI: 10.22004/ag.econ.200933
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    File URL: https://ageconsearch.umn.edu/record/200933/files/agecon-msu-87-38.pdf
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    References listed on IDEAS

    as
    1. Yao, Xianbin, 1985. "The Reform Of Agricultural Marketing And Supply Cooperatives In China," Graduate Research Master's Degree Plan B Papers 11263, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Holtzman, John S., 1986. "Rapid Reconnaissance Guidelines for Agricultural Marketing and Food System Research in Developing Countries," Food Security International Development Working Papers 54741, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Abbott, J. C., 1977. "Food and agricultural marketing in China," Food Policy, Elsevier, vol. 2(4), pages 318-330, November.
    4. Minot, Nicholas, 1986. "Contract Farming and Its Effect on Small Farmers in Less Developed Countries," Food Security International Development Working Papers 54740, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    Full references (including those not matched with items on IDEAS)

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