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The Determinants of Plant-Based Meat Alternative Purchases in the U.S.: A Double Hurdle Latent Class Approach

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  • Deb, Prokash
  • Zhao, Shuoli
  • Wang, Haoluan
  • Li, Wenying

Abstract

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Suggested Citation

  • Deb, Prokash & Zhao, Shuoli & Wang, Haoluan & Li, Wenying, 2023. "The Determinants of Plant-Based Meat Alternative Purchases in the U.S.: A Double Hurdle Latent Class Approach," 2023 Annual Meeting, July 23-25, Washington D.C. 335681, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:335681
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    File URL: https://ageconsearch.umn.edu/record/335681/files/26023.pdf
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    References listed on IDEAS

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    1. Yuqing Zheng & Chen Zhen & James Nonnemaker & Daniel Dench, 2016. "Advertising, Habit Formation, and U.S. Tobacco Product Demand," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(4), pages 1038-1054.
    2. Diansheng Dong & Harry Kaiser, 2008. "Studying household purchasing and nonpurchasing behaviour for a frequently consumed commodity: two models," Applied Economics, Taylor & Francis Journals, vol. 40(15), pages 1941-1951.
    3. Ramona Weinrich, 2018. "Cross-Cultural Comparison between German, French and Dutch Consumer Preferences for Meat Substitutes," Sustainability, MDPI, vol. 10(6), pages 1-14, May.
    4. Christoph Engel & Peter G. Moffatt, 2014. "dhreg, xtdhreg, and bootdhreg: Commands to implement double-hurdle regression," Stata Journal, StataCorp LP, vol. 14(4), pages 778-797, December.
    5. David Tilman & Michael Clark, 2014. "Global diets link environmental sustainability and human health," Nature, Nature, vol. 515(7528), pages 518-522, November.
    6. Cragg, John G, 1971. "Some Statistical Models for Limited Dependent Variables with Application to the Demand for Durable Goods," Econometrica, Econometric Society, vol. 39(5), pages 829-844, September.
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    Keywords

    Marketing; Agribusiness; Environmental Economics and Policy;
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