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Farm production, child dietary intake and household wealth: Results from a nationally-representative survey in Nepal

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  • Mulmi, Prajula
  • Masters, William A.
  • Block, Steven A.
  • Webb, Patrick

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  • Mulmi, Prajula & Masters, William A. & Block, Steven A. & Webb, Patrick, 2017. "Farm production, child dietary intake and household wealth: Results from a nationally-representative survey in Nepal," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259163, Agricultural and Applied Economics Association.
  • Handle: RePEc:ags:aaea17:259163
    DOI: 10.22004/ag.econ.259163
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    References listed on IDEAS

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    2. de Janvry, Alain & Fafchamps, M. & Sadoulet, Elisabeth, 1991. "Peasant Household Behavior with Missing Markets: Some Paradoxes Explain," CUDARE Working Papers 198579, University of California, Berkeley, Department of Agricultural and Resource Economics.
    3. Carlo Azzarri & Alberto Zezza & Beliyou Haile & Elizabeth Cross, 2015. "Does Livestock Ownership Affect Animal Source Foods Consumption and Child Nutritional Status? Evidence from Rural Uganda," Journal of Development Studies, Taylor & Francis Journals, vol. 51(8), pages 1034-1059, August.
    4. Kafle, Kashi & Winter-Nelson, Alex & Goldsmith, Peter, 2016. "Does 25 cents more per day make a difference? The impact of livestock transfer and development in rural Zambia," Food Policy, Elsevier, vol. 63(C), pages 62-72.
    5. Frost, Michelle Bellessa & Forste, Renata & Haas, David W., 2005. "Maternal education and child nutritional status in Bolivia: finding the links," Social Science & Medicine, Elsevier, vol. 60(2), pages 395-407, January.
    6. Rawlins, Rosemary & Pimkina, Svetlana & Barrett, Christopher B. & Pedersen, Sarah & Wydick, Bruce, 2014. "Got milk? The impact of Heifer International’s livestock donation programs in Rwanda on nutritional outcomes," Food Policy, Elsevier, vol. 44(C), pages 202-213.
    7. Pandey, Vijay Laxmi & Mahendra Dev, S. & Jayachandran, Usha, 2016. "Impact of agricultural interventions on the nutritional status in South Asia: A review," Food Policy, Elsevier, vol. 62(C), pages 28-40.
    8. Gerald Shively & Celeste Sununtnasuk, 2015. "Agricultural Diversity and Child Stunting in Nepal," Journal of Development Studies, Taylor & Francis Journals, vol. 51(8), pages 1078-1096, August.
    9. Abhijit V. Banerjee & Esther Duflo, 2007. "The Economic Lives of the Poor," Journal of Economic Perspectives, American Economic Association, vol. 21(1), pages 141-168, Winter.
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    11. Darrouzet-Nardi, Amelia F. & Miller, Laurie C. & Joshi, Neena & Mahato, Shubh & Lohani, Mahendra & Rogers, Beatrice L., 2016. "Child dietary quality in rural Nepal: Effectiveness of a community-level development intervention," Food Policy, Elsevier, vol. 61(C), pages 185-197.
    12. Jones, Andrew D. & Shrinivas, Aditya & Bezner-Kerr, Rachel, 2014. "Farm production diversity is associated with greater household dietary diversity in Malawi: Findings from nationally representative data," Food Policy, Elsevier, vol. 46(C), pages 1-12.
    13. Sibhatu, Kibrom T. & Krishna, Vijesh V. & Qaim, Matin, 2015. "Farm Production Diversity and Dietary Diversity in Developing Countries," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205286, Agricultural and Applied Economics Association.
    14. de Janvry, Alain & Fafchamps, Marcel & Sadoulet, Elisabeth, 1991. "Peasant Household Behaviour with Missing Markets: Some Paradoxes Explained," Economic Journal, Royal Economic Society, vol. 101(409), pages 1400-1417, November.
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    16. Malapit, Hazel Jean L. & Quisumbing, Agnes R., 2015. "What dimensions of women’s empowerment in agriculture matter for nutrition in Ghana?," Food Policy, Elsevier, vol. 52(C), pages 54-63.
    17. Bageant, Elizabeth & Liu, Yanyan & Diao, Xinshen, 2016. "Agriculture-nutrition linkages and child health in the presence of conflict in Nepal:," IFPRI discussion papers 1515, International Food Policy Research Institute (IFPRI).
    18. Devereux, Stephen, 2016. "Social protection for enhanced food security in sub-Saharan Africa," Food Policy, Elsevier, vol. 60(C), pages 52-62.
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