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William Knudson

Personal Details

First Name:William
Middle Name:
Last Name:Knudson
Suffix:
RePEc Short-ID:pkn52
[This author has chosen not to make the email address public]
http://www.afre.msu.edu/people/knudson

Affiliation

Department of Agricultural, Food and Resource Economics
College of Agriculture and Natural Resources
Michigan State University

East Lansing, Michigan (United States)
http://www.afre.msu.edu/
RePEc:edi:damsuus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Quagrainie, Kwamena K. & Valle De Souza, Simone & Athnos, April & Etumnu, Chinonso E. & Knudson, William A. & Etumnu, Chinonso E. & Kinnunen, Ronald, 2021. "The Seafood Basket: Application of Zero-Inflated and Poisson Hurdle models for fish count purchase," 2021 Annual Meeting, August 1-3, Austin, Texas 312681, Agricultural and Applied Economics Association.
  2. Athnos, April & Valle De Souza, Simone & Quagrainie, Kwamena K. & Etumnu, Chinonso E. & Knudson, William A. & Kinnunen, Ronald & Hitchens, Paul B., 2021. "Identifying Consumer Seafood Preferences: Opportunities for U.S. Producers to Serve Domestic Demand and Replace Imports," 2021 Annual Meeting, August 1-3, Austin, Texas 312898, Agricultural and Applied Economics Association.
  3. Hilker, James H. & Whims, John & Schweikhardt, David & Knudson, William & Wittenberg, Eric & Wolf, Christopher & Borton, Larry & Jones, John, 2015. "2015 Annual Agricultural Outlook," Staff Paper Series 206033, Michigan State University, Department of Agricultural, Food, and Resource Economics.

Articles

  1. Athnos, April & Valle de Souza, Simone & Quagrainie, Kwamena & Etumnu, Chinonso & Knudson, William & Kinnunen, Ronald E. & Hitchens, Paul, 2022. "Are U.S. consumers willing to pay more by the lake? An analysis of preferences for Great Lakes region fish," Agricultural and Resource Economics Review, Cambridge University Press, vol. 51(3), pages 473-498, December.
  2. Valle de Souza, Simone & Quagrainie, Kwamena & Knudson, William & Athnos, April, 2021. "Go FISH: U.S. Seafood Consumers Seek Freshness, Information, Safety, and Health Benefits," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 36(4), December.
  3. William Knudson, 2004. "Book Review of Government policy and farmland markets: The maintenance of farmer wealth," Agribusiness, John Wiley & Sons, Ltd., vol. 20(3), pages 375-377.
  4. William Knudson & Allen Wysocki & Joseph Champagne & H. Christopher Peterson, 2004. "Entrepreneurship and Innovation in the Agri-Food System," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 86(5), pages 1330-1336.
  5. William P. Browne & William Knudson, 1997. "The American States and Their Evolving Impact on Agricultural Policies," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(5), pages 1429-1433.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

    Sorry, no citations of working papers recorded.

Articles

  1. William Knudson & Allen Wysocki & Joseph Champagne & H. Christopher Peterson, 2004. "Entrepreneurship and Innovation in the Agri-Food System," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 86(5), pages 1330-1336.

    Cited by:

    1. Kyriakos Drivas & Andreas Panagopoulos & Stelios Rozakis, 2018. "Instigating entrepreneurship to a university in an adverse entrepreneurial landscape," The Journal of Technology Transfer, Springer, vol. 43(4), pages 966-985, August.
    2. Nosheena Yasir & Nasir Mahmood & Hafiz Shakir Mehmood & Osama Rashid & An Liren, 2021. "The Integrated Role of Personal Values and Theory of Planned Behavior to Form a Sustainable Entrepreneurial Intention," Sustainability, MDPI, vol. 13(16), pages 1-21, August.
    3. Higgins, Lindsey M. & Schroeter, Christiane & Wright, Carlyn, 2018. "Lighting the flame of entrepreneurship among agribusiness students," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(1).
    4. Joey E. Mehlhorn & Laurie Bonney & Niyan Fraser & Morgan P. Miles, 2015. "Benchmarking Entrepreneurship Education In U.S., Australian, And New Zealand University Agriculture Programs," Journal of Developmental Entrepreneurship (JDE), World Scientific Publishing Co. Pte. Ltd., vol. 20(03), pages 1-13, September.
    5. David Deakins & Jo Bensemann, 2019. "Achieving Innovation In A Lean Environment: How Innovative Small Firms Overcome Resource Constraints," International Journal of Innovation Management (ijim), World Scientific Publishing Co. Pte. Ltd., vol. 23(04), pages 1-36, May.
    6. Shah, Priya & Dhir, Amandeep & Joshi, Rohit & Tripathy, Naliniprava, 2023. "Opportunities and challenges in food entrepreneurship: In-depth qualitative investigation of millet entrepreneurs," Journal of Business Research, Elsevier, vol. 155(PB).
    7. Dentoni, Domenico & English, Francis & Schwarz, Daniela, 2014. "The Impact of Public R&D on Marketing and Supply Chains on Small Farms’ Market Sensing Capability: Evidence from the Australian Seafood Industry," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(1), pages 1-22, February.
    8. Katerina Sideri & Andreas Panagopoulos, 2018. "Setting up a technology commercialization office at a non-entrepreneurial university: an insider’s look at practices and culture," The Journal of Technology Transfer, Springer, vol. 43(4), pages 953-965, August.
    9. Lucas Oliveira de Sousa & Marcelo Dias Paes Ferreira & Marcus Mergenthaler, 2018. "Agri-Food Chain Establishment as a Means to Increase Sustainability in Food Systems: Lessons from Sunflower in Brazil," Sustainability, MDPI, vol. 10(7), pages 1-17, June.
    10. Simon, Bernard, 2013. "L’installation en agriculture. La construction de l’intention entrepreneuriale," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 334(March-Apr).
    11. Peake, Whitney O. & Marshall, Maria I., 2009. "Has the "Farm Problem" Disappeared? A Comparison of Household and Self-Employment Income Levels of the Farm and Nonfarm Self-Employed," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46304, Southern Agricultural Economics Association.
    12. Abele Kuipers & Agata Malak-Rawlikowska & Aldona Stalgienė & Anita Ule & Marija Klopčič, 2021. "European Dairy Farmers’ Perceptions and Responses towards Development Strategies in Years of Turbulent Market and Policy Changes," Agriculture, MDPI, vol. 11(4), pages 1-24, March.
    13. Pilar A. Jano, 2017. "Quality Choice and Market Access: Evidence from Chilean Wine Grape Production," Agribusiness, John Wiley & Sons, Ltd., vol. 33(3), pages 324-338, June.
    14. Klerkx, Laurens & Leeuwis, Cees, 2008. "Matching demand and supply in the agricultural knowledge infrastructure: Experiences with innovation intermediaries," Food Policy, Elsevier, vol. 33(3), pages 260-276, June.
    15. Evelien Lambrecht & Nicole Taragola & Bianka Kühne & Maarten Crivits & Xavier Gellynck, 2015. "Networking and innovation within the ornamental plant sector," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 3(1), pages 1-20, December.
    16. Mladen Krstić & Giulio Paolo Agnusdei & Snežana Tadić & Milovan Kovač & Pier Paolo Miglietta, 2023. "A Novel Axial-Distance-Based Aggregated Measurement (ADAM) Method for the Evaluation of Agri-Food Circular-Economy-Based Business Models," Mathematics, MDPI, vol. 11(6), pages 1-27, March.
    17. Dias, Cláudia & Franco, Mário, 2018. "Cooperation in tradition or tradition in cooperation? Networks of agricultural entrepreneurs," Land Use Policy, Elsevier, vol. 71(C), pages 36-48.
    18. Emilio Pindado & Mercedes Sánchez, 2017. "Researching the entrepreneurial behaviour of new and existing ventures in European agriculture," Small Business Economics, Springer, vol. 49(2), pages 421-444, August.
    19. Jeffrey K. O'Hara & Marcelo Castillo & Dawn Thilmany McFadden, 2021. "Do Cottage Food Laws Reduce Barriers to Entry for Food Manufacturers?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(3), pages 935-951, September.
    20. Vasile Alecsandru Strat & Adriana AnaMaria Davidescu & Raluca Mariana Grosu & Ion-Daniel Zgura, 2016. "Regional Development Fueled by Entrepreneurial Ventures Providing KIBS – Case Study on Romania," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 18(41), pages 1-55, February.
    21. Eric T. Micheels & Andreas Boecker, 2017. "Competitive strategies among Ontario farms marketing direct to consumers," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-23, December.
    22. Danièle Benezech, 2012. "Des circuits courts pour un agriculteur entrepreneur ?," Post-Print halshs-00697628, HAL.
    23. Gao, Yanyan & Zheng, Jianghuai, 2020. "The impact of high-speed rail on innovation: An empirical test of the companion innovation hypothesis of transportation improvement with China’s manufacturing firms," World Development, Elsevier, vol. 127(C).
    24. Bjerke, Lina & Johansson, Sara, 2022. "Innovation in agriculture: An analysis of Swedish agricultural and non-agricultural firms," Food Policy, Elsevier, vol. 109(C).
    25. Buckley, Jenifer A., 2015. "Food safety regulation and small processing: A case study of interactions between processors and inspectors," Food Policy, Elsevier, vol. 51(C), pages 74-82.
    26. Josef MEZERA & Roman NĚMEC & Jindřich ŠPIČKA, 2014. "Support of strengthening cooperation and efficiency factors accelerating innovation processes in the food industry," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 60(7), pages 295-300.
    27. Calderón García, Haydee & Kolbe, Diana, 2017. "Capacidades dinámicas en el proceso de internacionalización de las empresas de distribución de productos agroalimentarios," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 16(02), January.
    28. Maria G. BOTSIOU & Stavriani KOUTSOU & Vassilios DAGDILELIS, 2014. "Innovation And Success: Perceptions, Attitudes And Practices Of Young Farmers," Scientific Bulletin - Economic Sciences, University of Pitesti, vol. 13(2), pages 12-21.
    29. Vasile Alecsandru STRAT, 2015. "How Much Is The It Field Enhancing The Economic Activity Of The Romanian Counties?," Journal of Social and Economic Statistics, Bucharest University of Economic Studies, vol. 4(2), pages 42-53, DECEMBER.

More information

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Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 3 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (2) 2015-06-13 2021-08-23
  2. NEP-ISF: Islamic Finance (1) 2021-08-23

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