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Food Security in Africa

Editor

Listed:
  • Alexander Sarris
  • Jamie Morrison

Abstract

Drawing on insights from theoretical applications, empirically based approaches and case study experience, this book contributes to the improved design and use of trade and related policy interventions in staple food markets.

Individual chapters are listed in the "Chapters" tab

Suggested Citation

  • Alexander Sarris & Jamie Morrison (ed.), 2010. "Food Security in Africa," Books, Edward Elgar Publishing, number 13755.
  • Handle: RePEc:elg:eebook:13755
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    File URL: https://www.elgaronline.com/view/9781848448513.xml
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    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
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    Cited by:

    1. Minot, Nicholas, 2014. "Food price volatility in sub-Saharan Africa: Has it really increased?," Food Policy, Elsevier, vol. 45(C), pages 45-56.
    2. Sitko, Nicholas & Jayne, T.S., 2014. "Demystifying the Role of Grain Assemblers in the Rural Maize Markets of Eastern and Southern Africa," Food Security Collaborative Working Papers 176628, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Kym Anderson & Gordon Rausser & Johan Swinnen, 2013. "Political Economy of Public Policies: Insights from Distortions to Agricultural and Food Markets," Journal of Economic Literature, American Economic Association, vol. 51(2), pages 423-477, June.
    4. Mapila, Mariam A. T. J., 2013. "The impact of alternative input subsidy exit strategies on Malawi’s maize commodity market:," IFPRI discussion papers 1278, International Food Policy Research Institute (IFPRI).
    5. Arouna, Aminou & Michler, Jeffrey D. & Lokossou, Jourdain C., 2021. "Contract farming and rural transformation: Evidence from a field experiment in Benin," Journal of Development Economics, Elsevier, vol. 151(C).
    6. Awal Abdul‐Rahaman & Awudu Abdulai, 2020. "Social networks, rice value chain participation and market performance of smallholder farmers in Ghana," African Development Review, African Development Bank, vol. 32(2), pages 216-227, June.
    7. Mason, Nicole M. & Jayne, T.S. & Chapoto, Antony & Donovan, Cynthia, 2011. "Putting the 2007/2008 global food crisis in longer-term perspective: Trends in staple food affordability in urban Zambia and Kenya," Food Policy, Elsevier, vol. 36(3), pages 350-367, June.
    8. Andreas Eberhard-Ruiz & Alexander Moradi, 2018. "Regional Market Integration and City Growth in East Africa: Local but no Regional Effects?," CSAE Working Paper Series 2018-09, Centre for the Study of African Economies, University of Oxford.
    9. Poole, Nigel D. & Chitundu, Maureen & Msoni, Ronald, 2013. "Commercialisation: A meta-approach for agricultural development among smallholder farmers in Africa?," Food Policy, Elsevier, vol. 41(C), pages 155-165.
    10. Johan F.M. Swinnen, 2010. "The Right Price of Food: Reflections on the Political Economy of Policy Analysis and Communication," LICOS Discussion Papers 25910, LICOS - Centre for Institutions and Economic Performance, KU Leuven.
    11. Mwale, Martin & Kamninga, Tony Mwenda & Cassim, Lucius, 2021. "The Effects of the Malawi Farm Input Subsidy Program on Household per-Capita Consumption Convergence," 2021 Conference, August 17-31, 2021, Virtual 315045, International Association of Agricultural Economists.
    12. Stefan Nier & Oliver Klein & Christine Tamásy, 2019. "Global Crop Value Chains: Shifts and Challenges in South-North Relations," Social Sciences, MDPI, vol. 8(3), pages 1-16, March.
    13. Minot, Nicholas, 2012. "Food price volatility in Africa: Has it really increased?:," IFPRI discussion papers 1239, International Food Policy Research Institute (IFPRI).
    14. Alexandros Sarris, 2014. "Trade, food and welfare," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 13, pages 325-352, Edward Elgar Publishing.
    15. Balié, Jean & Magrini, Emiliano & Morales Opazo, Cristian, 2016. "Cereal price shocks and volatility in Sub-Saharan Africa: What does really matter for farmers' welfare?," DARE Discussion Papers 1607, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    16. Maertens, Miet & Vande Velde, Katrien, 2017. "Contract-farming in Staple Food Chains: The Case of Rice in Benin," World Development, Elsevier, vol. 95(C), pages 73-87.
    17. Hugh Wenban-Smith & Anja Faße & Ulrike Grote, 2016. "Food security in Tanzania: the challenge of rapid urbanisation," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(5), pages 973-984, October.
    18. Winnie Fung & Lenis Saweda O. Liverpool‐Tasie & Nicole M. Mason & Ruth Uwaifo Oyelere, 2020. "Do crop purchase programs improve smallholder welfare? The case of Zambia's Food Reserve Agency," Agricultural Economics, International Association of Agricultural Economists, vol. 51(4), pages 519-533, July.
    19. Olson, David W. & Mason, Nicole M., 2017. "Maize Marketing Boards and Sustainable Intensification: Panel Survey Evidence from Kenya," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258093, Agricultural and Applied Economics Association.
    20. Fung, Winnie & Liverpool-Tasie, Saweda & Mason, Nicole & Oyelere, Ruth, 2015. "Can Crop Purchase Programs Reduce Poverty and Improve Welfare in Rural Communities? Evidence from the Food Reserve Agency in Zambia," 2015 Conference, August 9-14, 2015, Milan, Italy 211637, International Association of Agricultural Economists.

    Book Chapters

    The following chapters of this book are listed in IDEAS

    More about this item

    Keywords

    Development Studies; Economics and Finance; Environment;
    All these keywords.

    JEL classification:

    • O1 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development

    Statistics

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