Agro-Food Trade and Policy Issues in the Mediterranean Region
AbstractThe limited economic stakes involved in the current agricultural trade discussions and negotiations in the Mediterranean region hardly justify the political sensitivities they generate. As a result, agricultural trade conflicts lead to misconceptions, frustrations and taboos, which stand in the way of fuller agricultural collaboration between North and South in the region. This hampers common efforts in such domains as rural development, agricultural research and higher education as well as the efforts of the private sector, which could address important issues and yield high pay offs.
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Bibliographic InfoArticle provided by Associazione Rossi Doria in its journal QA.
Volume (Year): (2009)
Issue (Month): 3 (August)
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More information through EDIRC
International Relations; Agriculture in International Trade;
Find related papers by JEL classification:
- F59 - International Economics - - International Relations, National Security, and International Political Economy - - - Other
- Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
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- Charlotte Emlinger & Florence Jacquet & Emmanuelle Chevassus Lozza, 2008. "Tariffs and other trade costs: assessing obstacles to Mediterranean countries' access to EU-15 fruit and vegetable markets," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 35(4), pages 409-438, December.
- Ravallion, Martin & Lokshin, Michael, 2004. "Gainers and losers from trade reform in Morocco," Policy Research Working Paper Series 3368, The World Bank.
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