IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v8y2016i9p918-d77979.html
   My bibliography  Save this article

Economic and Social Sustainability through Organic Agriculture: Study of the Restructuring of the Citrus Sector in the “ Bajo Andarax ” District (Spain)

Author

Listed:
  • Juan Torres

    (Research Centre CIAIMBITAL, University of Almería, Ctra. De Sacramento s/n, E04120 Almería, Spain
    Cítricos del Andarax SAT, Paraje Llano Ron s/n, E04560 Gádor, Spain)

  • Diego L. Valera

    (Research Centre CIAIMBITAL, University of Almería, Ctra. De Sacramento s/n, E04120 Almería, Spain)

  • Luis J. Belmonte

    (Research Centre CIAIMBITAL, University of Almería, Ctra. De Sacramento s/n, E04120 Almería, Spain)

  • Carlos Herrero-Sánchez

    (Research Centre CIAIMBITAL, University of Almería, Ctra. De Sacramento s/n, E04120 Almería, Spain)

Abstract

Over 1000 hectares of citrus fruits crops are grown in the Bajo Andarax district in Almeria (Spain). The withdrawal of EU subsidies for conventional production led to a drastic loss of economic profitability of the holdings and, consequently, the abandonment of most of the conventionally managed farms of the district. In this context, a restructuring of the citrus sector from conventional to organic farming was implemented as a strategic measure to achieve the long-term sustainable development of the holdings. This study examines the citrus sector of the district and performs a comprehensive evaluation of the economic sustainability of this shift from conventional to organic production. In addition, the impact of the restructuring of the sector on the social sustainability both at the farm level and at the municipality level is studied. The results of the study are of interest to other agricultural areas of compromised profitability in which a shift towards organic production can represent a viable alternative for the economic and social sustainability of the holdings.

Suggested Citation

  • Juan Torres & Diego L. Valera & Luis J. Belmonte & Carlos Herrero-Sánchez, 2016. "Economic and Social Sustainability through Organic Agriculture: Study of the Restructuring of the Citrus Sector in the “ Bajo Andarax ” District (Spain)," Sustainability, MDPI, vol. 8(9), pages 1-14, September.
  • Handle: RePEc:gam:jsusta:v:8:y:2016:i:9:p:918-:d:77979
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/8/9/918/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/2071-1050/8/9/918/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Mirela Ionela Aceleanu, 2016. "Sustainability and Competitiveness of Romanian Farms through Organic Agriculture," Sustainability, MDPI, vol. 8(3), pages 1-19, March.
    2. Mercedes Beltrán-Esteve & Andrés J. Picazo-Tadeo & Ernest Reig-Martínez, 2012. "What makes a citrus farmer go organic? Empirical evidence from Spanish citrus farming," Working Papers 1205, Department of Applied Economics II, Universidad de Valencia.
    3. Rigby, D. & Caceres, D., 2001. "Organic farming and the sustainability of agricultural systems," Agricultural Systems, Elsevier, vol. 68(1), pages 21-40, April.
    4. Tudisca, Salvatore & Di Trapani, Anna Maria & Sgroi, Filippo & Testa, Riccardo & Squatrito, Riccardo, 2013. "Economic analysis of PV systems on buildings in Sicilian farms," Renewable and Sustainable Energy Reviews, Elsevier, vol. 28(C), pages 691-701.
    5. Angelos Liontakis & Irene Tzouramani, 2016. "Economic Sustainability of Organic Aloe Vera Farming in Greece under Risk and Uncertainty," Sustainability, MDPI, vol. 8(4), pages 1-13, April.
    6. Klaas Calker & Paul Berentsen & Gerard Giesen & Ruud Huirne, 2005. "Identifying and ranking attributes that determine sustainability in Dutch dairy farming," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 22(1), pages 53-63, March.
    7. Calatrava-Leyva, Javier & Sayadi, Samir, 2004. "Permanencia de la actividad agraria y politicas de desarrollo rural: un analisis a partir de un seguimiento (1981-2001) a explotaciones agrarias en zonas de montana del sureste espanol," Revista Espanola de Estudios Agrosociales y Pesqueros, Ministerio de Medio Ambiente, Rural y Marino (formerly Ministry of Agriculture), issue 204, pages 1-12.
    8. Filippo Sgroi & Matteo Candela & Anna Maria Di Trapani & Mario Foderà & Riccardo Squatrito & Riccardo Testa & Salvatore Tudisca, 2015. "Economic and Financial Comparison between Organic and Conventional Farming in Sicilian Lemon Orchards," Sustainability, MDPI, vol. 7(1), pages 1-15, January.
    9. Carina Weingaertner & Åsa Moberg, 2014. "Exploring Social Sustainability: Learning from Perspectives on Urban Development and Companies and Products," Sustainable Development, John Wiley & Sons, Ltd., vol. 22(2), pages 122-133, March.
    10. Luca Lombardo & Samanta Zelasco, 2016. "Biotech Approaches to Overcome the Limitations of Using Transgenic Plants in Organic Farming," Sustainability, MDPI, vol. 8(5), pages 1-7, May.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Vanessa Campos & Joan R. Sanchis & Carmen Talavera, 2021. "The Importance of Social Value in Agroecological Farms: Adjusting the Common Good Balance Sheet to Improve Their Sustainable Management," Sustainability, MDPI, vol. 13(3), pages 1-24, January.
    2. Némethová Jana & Dubcová Alena & Nagyová Ľudmila & Kramáreková Hilda, 2017. "Ecological Farming in Slovakia and Its Regional Disparities," European Countryside, Sciendo, vol. 9(4), pages 746-768, December.
    3. Piotr Sulewski & Anna Kłoczko-Gajewska & Wojciech Sroka, 2018. "Relations between Agri-Environmental, Economic and Social Dimensions of Farms’ Sustainability," Sustainability, MDPI, vol. 10(12), pages 1-23, December.
    4. Pouria Ataei & Hassan Sadighi & Mohammad Chizari & Enayat Abbasi, 2020. "In-depth content analysis of conservation agriculture training programs in Iran based on sustainability dimensions," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(8), pages 7215-7237, December.
    5. Mireille N. Honoré & Luis J. Belmonte-Ureña & Asensio Navarro-Velasco & Francisco Camacho-Ferre, 2019. "Profit Analysis of Papaya Crops under Greenhouses as an Alternative to Traditional Intensive Horticulture in Southeast Spain," IJERPH, MDPI, vol. 16(16), pages 1-22, August.
    6. Usama Awan & Andrzej Kraslawski & Janne Huiskonen, 2018. "Governing Interfirm Relationships for Social Sustainability: The Relationship between Governance Mechanisms, Sustainable Collaboration, and Cultural Intelligence," Sustainability, MDPI, vol. 10(12), pages 1-20, November.
    7. Francesco Sottile & Stefano Massaglia & Cristiana Peano, 2020. "Ecological and Economic Indicators for the Evaluation of Almond ( Prunus dulcis L.) Orchard Renewal in Sicily," Agriculture, MDPI, vol. 10(7), pages 1-14, July.
    8. Karol Kociszewski & Andrzej Graczyk & Krystyna Mazurek-Łopacinska & Magdalena Sobocińska, 2020. "Social Values in Stimulating Organic Production Involvement in Farming—The Case of Poland," Sustainability, MDPI, vol. 12(15), pages 1-21, July.
    9. Samir Mili & Javier Martínez-Vega, 2019. "Accounting for Regional Heterogeneity of Agricultural Sustainability in Spain," Sustainability, MDPI, vol. 11(2), pages 1-20, January.
    10. De Leijster, V. & Verburg, R.W. & Santos, M.J. & Wassen, M.J. & Martínez-Mena, M. & de Vente, J. & Verweij, P.A., 2020. "Almond farm profitability under agroecological management in south-eastern Spain: Accounting for externalities and opportunity costs," Agricultural Systems, Elsevier, vol. 183(C).
    11. Seid Hussen Muhie, 2023. "Concepts, Principles, and Application of Biodynamic Farming: a Review," Circular Economy and Sustainability,, Springer.
    12. Cei, Leonardo & Stefani, Gianluca & Defrancesco, Edi, 2020. "The role of group-time treatment effect heterogeneity in long standing European agricultural policies. An application to the European geographical indication policy," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 9(1), April.
    13. Qifan Hu & Bing Xu, 2019. "Differential Game Analysis of Optimal Strategies and Cooperation in Omni-Channel Organic Agricultural Supply Chain," Sustainability, MDPI, vol. 11(3), pages 1-34, February.
    14. Karthikeyan Mariappan & Deyi Zhou, 2019. "A Threat of Farmers’ Suicide and the Opportunity in Organic Farming for Sustainable Agricultural Development in India," Sustainability, MDPI, vol. 11(8), pages 1-17, April.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Beatrice Dingha & Leah Sandler & Arnab Bhowmik & Clement Akotsen-Mensah & Louis Jackai & Kevin Gibson & Ronald Turco, 2019. "Industrial Hemp Knowledge and Interest among North Carolina Organic Farmers in the United States," Sustainability, MDPI, vol. 11(9), pages 1-17, May.
    2. van Calker, K.J. & Berentsen, P.B.M. & Giesen, G.W.J. & Huirne, R.B.M., 2008. "Maximising sustainability of Dutch dairy farming systems for different stakeholders: A modelling approach," Ecological Economics, Elsevier, vol. 65(2), pages 407-419, April.
    3. Karol Kociszewski & Andrzej Graczyk & Krystyna Mazurek-Łopacinska & Magdalena Sobocińska, 2020. "Social Values in Stimulating Organic Production Involvement in Farming—The Case of Poland," Sustainability, MDPI, vol. 12(15), pages 1-21, July.
    4. Giuseppe Bonazzi & Mattia Iotti, 2016. "Evaluation of Investment in Renovation to Increase the Quality of Buildings: A Specific Discounted Cash Flow ( DCF ) Approach of Appraisal," Sustainability, MDPI, vol. 8(3), pages 1-17, March.
    5. Sgroi, Filippo & Foderà, Mario & Trapani, Anna Maria Di & Tudisca, Salvatore & Testa, Riccardo, 2015. "Economic evaluation of biogas plant size utilizing giant reed," Renewable and Sustainable Energy Reviews, Elsevier, vol. 49(C), pages 403-409.
    6. Angelos Liontakis & Irene Tzouramani & Stamatis Mantziaris & Alexandra Sintori, 2020. "Unravelling the Role of Gender in Fisheries’ Socio-Economic Performance: The Case of Greek Small-Scale Fisheries," Sustainability, MDPI, vol. 12(13), pages 1-13, June.
    7. Mattia Iotti & Giuseppe Bonazzi, 2016. "Assessment of Biogas Plant Firms by Application of Annual Accounts and Financial Data Analysis Approach," Energies, MDPI, vol. 9(9), pages 1-19, September.
    8. Némethová Jana & Dubcová Alena & Nagyová Ľudmila & Kramáreková Hilda, 2017. "Ecological Farming in Slovakia and Its Regional Disparities," European Countryside, Sciendo, vol. 9(4), pages 746-768, December.
    9. van Calker, K.J. & Berentsen, P.B.M. & Romero, C. & Giesen, G.W.J. & Huirne, R.B.M., 2006. "Development and application of a multi-attribute sustainability function for Dutch dairy farming systems," Ecological Economics, Elsevier, vol. 57(4), pages 640-658, June.
    10. Eric Kiprotich Bett & David Michael Ayieko, 2017. "Economic potential for conversion to organic farming: a net present value analysis in the East Mau Catchment, Nakuru, Kenya," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 19(4), pages 1307-1325, August.
    11. Shingo Yoshida & Hironori Yagi, 2021. "Long-Term Development of Urban Agriculture: Resilience and Sustainability of Farmers Facing the Covid-19 Pandemic in Japan," Sustainability, MDPI, vol. 13(8), pages 1-23, April.
    12. Rigby, Dan & Woodhouse, Phil & Young, Trevor & Burton, Michael, 2001. "Constructing a farm level indicator of sustainable agricultural practice," Ecological Economics, Elsevier, vol. 39(3), pages 463-478, December.
    13. van Calker, Klaas Jan & Antink, Rudi H.J. Hooch & Beldman, Alfons C.G. & Mauser, Anniek, 2005. "Caring Dairy: A Sustainable Dairy Farming Initiative in Europe," 15th Congress, Campinas SP, Brazil, August 14-19, 2005 24234, International Farm Management Association.
    14. Katarina Arvidsson Segerkvist & Helena Hansson & Ulf Sonesson & Stefan Gunnarsson, 2021. "A Systematic Mapping of Current Literature on Sustainability at Farm-Level in Beef and Lamb Meat Production," Sustainability, MDPI, vol. 13(5), pages 1-14, February.
    15. Marcos Ferasso & Miguel Blanco & Lydia Bares, 2021. "Territorial Analysis of the European Rural Development Funds (ERDF) as a Driving Factor of Ecological Agricultural Production," Agriculture, MDPI, vol. 11(10), pages 1-14, October.
    16. Burton, Michael P. & Rigby, Dan & Young, Trevor, 2003. "Modelling the adoption of organic horticultural technology in the UK using Duration Analysis," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 47(1), pages 1-26, March.
    17. Akram Hatami & Jan Hermes & Anne Keränen & Pauliina Ulkuniemi, 2023. "Creating Social Sustainability Through Distributing Leadership and Co-Responsibility in Corporate Volunteering," South Asian Journal of Business and Management Cases, , vol. 12(1), pages 81-96, April.
    18. Agnieszka Wojewódzka-Wiewiórska & Anna Kłoczko-Gajewska & Piotr Sulewski, 2019. "Between the Social and Economic Dimensions of Sustainability in Rural Areas—In Search of Farmers’ Quality of Life," Sustainability, MDPI, vol. 12(1), pages 1-26, December.
    19. Mohamed Gafsi & Jean-Luc Favreau, 2014. "Diversity of operating logics and sustainability of organic farms [Diversité des logiques de fonctionnement et durabilité des exploitations en agriculture biologique]," Post-Print hal-02076167, HAL.
    20. Charalampos Konstantinidis, 2018. "Capitalism in Green Disguise: The Political Economy of Organic Farming in the European Union," Review of Radical Political Economics, Union for Radical Political Economics, vol. 50(4), pages 830-852, December.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:8:y:2016:i:9:p:918-:d:77979. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.