Sustainable Organic Corn Production with the Use of Flame Weeding as the Most Sustainable Economical Solution
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- Läpple, Doris & Kelley, Hugh, 2013. "Understanding the uptake of organic farming: Accounting for heterogeneities among Irish farmers," Ecological Economics, Elsevier, vol. 88(C), pages 11-19.
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- Brenes-Muñoz, Thelma & Lakner, Sebastian & Brümmer, Bernhard, 2016. "What Influenses the Growth of Organic Farms? Evidence from a Panel of Organic Farms in Germany," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 65(01), March.
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Cited by:
- Nikola Puvača & Vincenzo Tufarelli, 2022. "Sustainable Organic Agriculture for Developing Agribusiness Sector," Sustainability, MDPI, vol. 14(17), pages 1-3, August.
- Radovan Begović & Milica Dudić & Maja Meseldžija & Milica Vranešević & Aleksandar Jurišić, 2023. "Rationalizing Herbicide Use in Maize within the Framework of Climatic Change and Extreme Hydrometeorological Phenomena," Sustainability, MDPI, vol. 15(19), pages 1-17, October.
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Keywords
cost-effectiveness; flame weeding; maize; organic agricultural production;All these keywords.
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