Fisheries: A Missing Link in Greenhouse Gas Emission Policies in South Korea
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- Suk Ho Jin & Lianxi Bai & Jang Yeop Kim & Suk Jae Jeong & Kyung Sup Kim, 2017. "Analysis of GHG Emission Reduction in South Korea Using a CO 2 Transportation Network Optimization Model," Energies, MDPI, vol. 10(7), pages 1-18, July.
- Madin, Elizabeth M.P. & Macreadie, Peter I., 2015. "Incorporating carbon footprints into seafood sustainability certification and eco-labels," Marine Policy, Elsevier, vol. 57(C), pages 178-181.
- Robert W. R. Parker & Julia L. Blanchard & Caleb Gardner & Bridget S. Green & Klaas Hartmann & Peter H. Tyedmers & Reg A. Watson, 2018. "Fuel use and greenhouse gas emissions of world fisheries," Nature Climate Change, Nature, vol. 8(4), pages 333-337, April.
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- Rida Waheed, 2022. "The Significance of Energy Factors, Green Economic Indicators, Blue Economic Aspects towards Carbon Intensity: A Study of Saudi Vision 2030," Sustainability, MDPI, vol. 14(11), pages 1-22, June.
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Keywords
global warming; carbon footprint; food mileage; carbon neutral; marine policy;All these keywords.
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