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Food availability versus consumption efficiency: causes of the Chinese famine

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  • Chang, Gene Hsin
  • Wen, Guanzhong James
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    File URL: http://www.sciencedirect.com/science/article/B6W46-3YCDK0K-5/2/9977c17c3b128c5ac9174de8ff48d7f2
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    Bibliographic Info

    Article provided by Elsevier in its journal China Economic Review.

    Volume (Year): 9 (1998)
    Issue (Month): 2 ()
    Pages: 157-165

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    Handle: RePEc:eee:chieco:v:9:y:1998:i:2:p:157-165

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    Web page: http://www.elsevier.com/locate/chieco

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    Cited by:
    1. Mu, Ren & Zhang, Xiaobo, 2008. "Gender difference in the long-term impact of famine:," IFPRI discussion papers 760, International Food Policy Research Institute (IFPRI).
    2. Matthieu CLEMENT (GREThA UMR CNRS 5113), 2010. "Food Availability and Food Entitlements during the Chinese Great Leap Forward Famine: A dynamic panel data analysis (In French)," Cahiers du GREThA 2010-03, Groupe de Recherche en Economie Théorique et Appliquée.
    3. Mu, Ren & Zhang, Xiaobo, 2011. "Why does the Great Chinese Famine affect the male and female survivors differently? Mortality selection versus son preference," Economics & Human Biology, Elsevier, vol. 9(1), pages 92-105, January.

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