IDEAS home Printed from https://ideas.repec.org/a/eee/agisys/v198y2022ics0308521x22000154.html
   My bibliography  Save this article

Performance, meat quality, profitability, and greenhouse gas emissions of suckler bulls from pasture-based compared to an indoor high-concentrate weanling-to-beef finishing system

Author

Listed:
  • McGee, M.
  • Lenehan, C.
  • Crosson, P.
  • O'Riordan, E.G.
  • Kelly, A.K.
  • Moran, L.
  • Moloney, A.P.

Abstract

Demand for environmentally sustainable produced beef, especially ‘grass-fed’, is rising. Bull-beef production is a desirable alternative to steers due to large inherent growth and feed efficiency advantages. Compared to conventional indoor high-concentrate diets, pasture-finishing of bulls is low-cost, but carcass fat cover may not meet market requirements.

Suggested Citation

  • McGee, M. & Lenehan, C. & Crosson, P. & O'Riordan, E.G. & Kelly, A.K. & Moran, L. & Moloney, A.P., 2022. "Performance, meat quality, profitability, and greenhouse gas emissions of suckler bulls from pasture-based compared to an indoor high-concentrate weanling-to-beef finishing system," Agricultural Systems, Elsevier, vol. 198(C).
    • Handle: RePEc:eee:agisys:v:198:y:2022:i:c:s0308521x22000154
    DOI: 10.1016/j.agsy.2022.103379
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0308521X22000154
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.agsy.2022.103379?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Tichenor, Nicole E. & van Zanten, Hannah H.E. & de Boer, Imke J.M. & Peters, Christian J. & McCarthy, Ashley C. & Griffin, Timothy S., 2017. "Land use efficiency of beef systems in the Northeastern USA from a food supply perspective," Agricultural Systems, Elsevier, vol. 156(C), pages 34-42.
    2. Murphy, Brian & Crosson, Paul & Kelly, Alan K. & Prendiville, Robert, 2017. "An economic and greenhouse gas emissions evaluation of pasture-based dairy calf-to-beef production systems," Agricultural Systems, Elsevier, vol. 154(C), pages 124-132.
    3. Heflin, K.R. & Parker, D.B. & Marek, G.W. & Auvermann, B.W. & Marek, T.H., 2019. "Greenhouse-gas emissions of beef finishing systems in the Southern High Plains," Agricultural Systems, Elsevier, vol. 176(C).
    4. Stanley, Paige L. & Rowntree, Jason E. & Beede, David K. & DeLonge, Marcia S. & Hamm, Michael W., 2018. "Impacts of soil carbon sequestration on life cycle greenhouse gas emissions in Midwestern USA beef finishing systems," Agricultural Systems, Elsevier, vol. 162(C), pages 249-258.
    5. Crosson, P. & O'Kiely, P. & O'Mara, F.P. & Wallace, M., 2006. "The development of a mathematical model to investigate Irish beef production systems," Agricultural Systems, Elsevier, vol. 89(2-3), pages 349-370, September.
    6. Mosnier, Claire & Jarousse, Anne & Madrange, Pauline & Balouzat, Jimmy & Guillier, Maëva & Pirlo, Giacomo & Mertens, Alexandre & ORiordan, Edward & Pahmeyer, Christoph & Hennart, Sylvain & Legein, Lou, 2021. "Evaluation of the contribution of 16 European beef production systems to food security," Agricultural Systems, Elsevier, vol. 190(C).
    7. Taylor, R.F. & McGee, M. & Kelly, A.K. & Crosson, P., 2020. "Bioeconomic and greenhouse gas emissions modelling of the factors influencing technical efficiency of temperate grassland-based suckler calf-to-beef production systems," Agricultural Systems, Elsevier, vol. 183(C).
    8. Morel, Kevin & Farrié, Jean-Pierre & Renon, Julien & Manneville, Vincent & Agabriel, Jacques & Devun, Jean, 2016. "Environmental impacts of cow-calf beef systems with contrasted grassland management and animal production strategies in the Massif Central, France," Agricultural Systems, Elsevier, vol. 144(C), pages 133-143.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Kearney, M. & O'Riordan, E.G. & Byrne, N. & Breen, J. & Crosson, P., 2023. "Mitigation of greenhouse gas emissions in pasture-based dairy-beef production systems," Agricultural Systems, Elsevier, vol. 211(C).
    2. McGee, M. & Moloney, A.P. & O'Riordan, E.G. & Regan, M. & Lenehan, C. & Kelly, A.K. & Crosson, P., 2023. "Pasture-finishing of late-maturing bulls or steers in a suckler calf-to-beef system: Animal production, meat quality, economics, greenhouse gas emissions and human-edible food-feed efficiency," Agricultural Systems, Elsevier, vol. 209(C).

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. McGee, M. & Moloney, A.P. & O'Riordan, E.G. & Regan, M. & Lenehan, C. & Kelly, A.K. & Crosson, P., 2023. "Pasture-finishing of late-maturing bulls or steers in a suckler calf-to-beef system: Animal production, meat quality, economics, greenhouse gas emissions and human-edible food-feed efficiency," Agricultural Systems, Elsevier, vol. 209(C).
    2. Kearney, M. & O'Riordan, E.G. & McGee, M. & Breen, J. & Crosson, P., 2022. "Farm-level modelling of bioeconomic, greenhouse gas emissions and feed-food performance of pasture-based dairy-beef systems," Agricultural Systems, Elsevier, vol. 203(C).
    3. Kearney, M. & O'Riordan, E.G. & Byrne, N. & Breen, J. & Crosson, P., 2023. "Mitigation of greenhouse gas emissions in pasture-based dairy-beef production systems," Agricultural Systems, Elsevier, vol. 211(C).
    4. Taylor, R.F. & McGee, M. & Kelly, A.K. & Crosson, P., 2020. "Bioeconomic and greenhouse gas emissions modelling of the factors influencing technical efficiency of temperate grassland-based suckler calf-to-beef production systems," Agricultural Systems, Elsevier, vol. 183(C).
    5. Etumnu, Chinoso E. & Wang, Tong & Kreuter, Urs & Davis, Christopher & Cheye, Stephen, 2022. "Beef Production and Climate Change," 2022 Annual Meeting, July 31-August 2, Anaheim, California 323980, Agricultural and Applied Economics Association.
    6. Henn, Daniel & Humphreys, James & Duffy, Colm & Gibbons, James & Styles, David, 2023. "Improved representation of cattle herd dynamics for bio-physical modelling of pathways to a climate neutral land sector," Agricultural Systems, Elsevier, vol. 212(C).
    7. Thorn, Alexandra M. & Baker, Michael J. & Peters, Christian J., 2021. "Estimating biological capacity for grass-finished ruminant meat production in New England and New York," Agricultural Systems, Elsevier, vol. 189(C).
    8. Fabiellen C. Pereira & Stuart Charters & Carol M. S. Smith & Thomas M. R. Maxwell & Pablo Gregorini, 2023. "A Geospatial Modelling Approach to Assess the Capability of High-Country Stations in Delivering Ecosystem Services," Land, MDPI, vol. 12(6), pages 1-18, June.
    9. Mosnier, Claire & Duclos, Anne & Agabriel, Jacques & Gac, Armelle, 2017. "Orfee: A bio-economic model to simulate integrated and intensive management of mixed crop-livestock farms and their greenhouse gas emissions," Agricultural Systems, Elsevier, vol. 157(C), pages 202-215.
    10. González-Quintero, Ricardo & van Wijk, Mark T. & Ruden, Alejandro & Gómez, Manuel & Pantevez, Heiber & Castro-Llanos, Fabio & Notenbaert, An & Arango, Jacobo, 2022. "Yield gap analysis to identify attainable milk and meat productivities and the potential for greenhouse gas emissions mitigation in cattle systems of Colombia," Agricultural Systems, Elsevier, vol. 195(C).
    11. Bonnin, Dennis & Tabacco, Ernesto & Borreani, Giorgio, 2021. "Variability of greenhouse gas emissions and economic performances on 10 Piedmontese beef farms in North Italy," Agricultural Systems, Elsevier, vol. 194(C).
    12. Clifford, McKenna E. & McKendree, Melissa G.S. & Hodbod, Jennifer & Swanson, Janice C., 2020. "Adaptive Multi-Paddock Grazing: Cattle Producer Survey Results," Staff Paper Series 307453, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    13. Stelios Rozakis & Alexandra Sintori & Konstantinos Tsiboukas, 2009. "Utility-derived Supply Function of Sheep Milk: The Case of Etoloakarnania, Greece," Working Papers 2009-11, Agricultural University of Athens, Department Of Agricultural Economics.
    14. Fei, Rilong & Lin, Ziyi & Chunga, Joseph, 2021. "How land transfer affects agricultural land use efficiency: Evidence from China’s agricultural sector," Land Use Policy, Elsevier, vol. 103(C).
    15. Vogel, Everton & Beber, Caetano Luiz, 2021. "Sustainable Intensification Strategies for GHG Mitigation Among Heterogeneous Dairy Farms in Paraná, Brazil," 2021 Conference, August 17-31, 2021, Virtual 315219, International Association of Agricultural Economists.
    16. Subash Dahal & Dorcas Franklin & Anish Subedi & Miguel Cabrera & Dennis Hancock & Kishan Mahmud & Laura Ney & Cheolwoo Park & Deepak Mishra, 2020. "Strategic Grazing in Beef-Pastures for Improved Soil Health and Reduced Runoff-Nitrate-A Step towards Sustainability," Sustainability, MDPI, vol. 12(2), pages 1-15, January.
    17. McPhee, Malcolm J. & Evered, Mark & Andrews, Todd & Pacheco, David & Dougherty, Holland C. & Ingham, Aaron B. & Harden, Steven & Crean, Jason & Roche, Leslie & Eastburn, Danny J. & Oltjen, James W. & , 2019. "Beef production simulation of nitrate and lipid supplements for pasture and rangeland fed enterprises," Agricultural Systems, Elsevier, vol. 170(C), pages 19-27.
    18. Ann Norderhaug & Karina E. Clemmensen & Paul Kardol & Anna Gudrun Thorhallsdottir & Iulie Aslaksen, 2023. "Carbon sequestration potential and the multiple functions of Nordic grasslands," Climatic Change, Springer, vol. 176(5), pages 1-13, May.
    19. Bohan, A. & Shalloo, L. & Malcolm, B. & Ho, C.K.M. & Creighton, P. & Boland, T.M. & McHugh, N., 2016. "Description and validation of the Teagasc Lamb Production Model," Agricultural Systems, Elsevier, vol. 148(C), pages 124-134.
    20. Javier García-Gudiño & Alessandra N. T. R. Monteiro & Sandrine Espagnol & Isabel Blanco-Penedo & Florence Garcia-Launay, 2020. "Life Cycle Assessment of Iberian Traditional Pig Production System in Spain," Sustainability, MDPI, vol. 12(2), pages 1-18, January.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:agisys:v:198:y:2022:i:c:s0308521x22000154. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/agsy .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.