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International Trade in Transgenic Food Products: A New Focus for Agricultural Trade Disputes

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  • William A. Kerr

Abstract

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  • William A. Kerr, 1999. "International Trade in Transgenic Food Products: A New Focus for Agricultural Trade Disputes," The World Economy, Wiley Blackwell, vol. 22(2), pages 245-259, March.
    • Handle: RePEc:bla:worlde:v:22:y:1999:i:2:p:245-259
    DOI: 10.1111/1467-9701.00202
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    Citations

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    Cited by:

    1. Nielsen, Chantal Pohl & Robinson, Sherman & Thierfelder, Karen, 2002. "Trade in genetically modified food: A survey of empirical studies," TMD discussion papers 106, International Food Policy Research Institute (IFPRI).
    2. Perdikis, Nicholas, 2000. "A Conflict of Legitimate Concerns or Pandering to Vested Interests? Conflicting Attitudes Towards the Regulation of Trade in Genetically Modified Goods - The EU and the US," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 1(1), pages 1-15.
    3. James, Sallie, 1999. "An economic analysis of food safety issues following the SPS Agreement: Lessons from the Hormones dispute," 2000 Conference (44th), January 23-25, 2000, Sydney, Australia 123674, Australian Agricultural and Resource Economics Society.
    4. Loppacher, Laura J. & Kerr, William A. & Vliet, Van, 2004. "The Bse Crisis In Canada: A Trade Perspective On Sanitary Barriers," Reports 23936, Estey Centre for Law and Economics in International Trade.
    5. Hobbs, A. L. & Hobbs, J. E. & Isaac, G. E. & Kerr, W. A., 2002. "Ethics, domestic food policy and trade law: assessing the EU animal welfare proposal to the WTO," Food Policy, Elsevier, vol. 27(5-6), pages 437-454.
    6. MacLaren, Donald, 2003. "Consumers’ Preferences, Credence Goods And The Wto Sps Agreement," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 57915, Australian Agricultural and Resource Economics Society.
    7. Kerr, William A., 2004. "Sanitary Barriers And International Trade Governance Issues For The Nafta Beef Market," Proceedings of the 8th Agricultural and Food Policy Systems Information Workshop, 2002: Keeping the Borders Open 16918, Farm Foundation, Agricultural and Food Policy Systems Information Workshops.
    8. Tothova Monika & Oehmke James F., 2004. "Genetically Modified Food Standards as Trade Barriers: Harmonization, Compromise, and Sub-Global Agreements," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 2(2), pages 1-19, May.
    9. Oehmke, James F. & Maredia, Mywish K. & Weatherspoon, Dave D., 2001. "The Effects of Biotechnology Policy on Trade and Growth," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 2(2), pages 1-14.
    10. Andy Thorpe & Catherine Robinson, 2004. "When goliaths clash: US and EU differences over the labeling of food products derived from genetically modified organisms," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 21(4), pages 287-298, January.
    11. Larach, María Angélica, 2001. "Trade in transgenic products: a review of the international debate," Revista CEPAL, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), December.
    12. Kerr, William A., 2000. "Is It Time to Re-think the WTO? A Return to the Basics," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 1(2), pages 1-9.
    13. Mark Axelrod, 2017. "Blocking change: facing the drag of status quo fisheries institutions," International Environmental Agreements: Politics, Law and Economics, Springer, vol. 17(4), pages 573-588, August.

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