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Food Prospects for the Developing Countries

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  • Mellor, John W
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    Article provided by American Economic Association in its journal American Economic Review.

    Volume (Year): 73 (1983)
    Issue (Month): 2 (May)
    Pages: 239-43

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    Handle: RePEc:aea:aecrev:v:73:y:1983:i:2:p:239-43

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    Cited by:
    1. Hayami, Yujiro & Godo, Yoshihisa, 1. "The Three Agricultural Problems in the Disequilibrium of World Agriculture," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 1(1).
    2. Zhong, Funing & Xiang, Jing & Zhu, Jing, 2012. "Impact of demographic dynamics on food consumption — A case study of energy intake in China," China Economic Review, Elsevier, vol. 23(4), pages 1011-1019.
    3. Torkamani, Javad, 2005. "Using a whole-farm modelling approach to assess prospective technologies under uncertainty," Agricultural Systems, Elsevier, vol. 85(2), pages 138-154, August.
    4. PETER A. CORNELISSE & HANS de KRUlJK, 1985. "Consumption and Trade of Wheat and Flour in Pakistan -The Role of Public and Private Sectors," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 24(2), pages 151-171.
    5. Amid, Javad, 2007. "The dilemma of cheap food and self-sufficiency: The case of wheat in Iran," Food Policy, Elsevier, vol. 32(4), pages 537-552, August.
    6. Thaiprasert, Nalitra, 2006. "Rethinking the Role of Agriculture and Agro-Industry in the Economic Development of Thailand: Input-Output and CGE Analyses (Ph.D. Dissertation)," MPRA Paper 1089, University Library of Munich, Germany.
    7. Nin-Pratt, Alejandro & Johnson, Michael & Magalhaes, Eduardo & Diao, Xinshen & You, Liang & Chamberlin, Jordan, 2009. "Priorities for realizing the potential to increase agricultural productivity and growth in Western and Central Africa:," IFPRI discussion papers 876, International Food Policy Research Institute (IFPRI).

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