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Food Prospects for the Developing Countries

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  • Mellor, John W

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  • Mellor, John W, 1983. "Food Prospects for the Developing Countries," American Economic Review, American Economic Association, vol. 73(2), pages 239-243, May.
    • Handle: RePEc:aea:aecrev:v:73:y:1983:i:2:p:239-43
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    Cited by:

    1. Knutson, Ronald D., 0. "The Agricultural Economy In Transition: Implications For Policy Education," Increasing Understanding of Public Problems and Policies, Farm Foundation.
    2. Torkamani, Javad, 2005. "Using a whole-farm modelling approach to assess prospective technologies under uncertainty," Agricultural Systems, Elsevier, vol. 85(2), pages 138-154, August.
    3. Zhong, Funing & Xiang, Jing & Zhu, Jing, 2012. "Impact of demographic dynamics on food consumption — A case study of energy intake in China," China Economic Review, Elsevier, vol. 23(4), pages 1011-1019.
    4. PETER A. CORNELISSE & HANS de KRUlJK, 1985. "Consumption and Trade of Wheat and Flour in Pakistan -The Role of Public and Private Sectors," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 24(2), pages 151-171.
    5. Nin-Pratt, Alejandro & Johnson, Michael & Magalhaes, Eduardo & Diao, Xinshen & You, Liang & Chamberlin, Jordan, 2009. "Priorities for realizing the potential to increase agricultural productivity and growth in Western and Central Africa:," IFPRI discussion papers 876, International Food Policy Research Institute (IFPRI).
    6. Thaiprasert, Nalitra, 2006. "Rethinking the Role of Agriculture and Agro-Industry in the Economic Development of Thailand: Input-Output and CGE Analyses (Ph.D. Dissertation)," MPRA Paper 1089, University Library of Munich, Germany.
    7. Hayami, Yujiro & Godo, Yoshihisa, 2004. "The Three Agricultural Problems in the Disequilibrium of World Agriculture," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 1(1), pages 1-12, June.
    8. Marks, Suzanne Marie & Yetley, Mervin J., 1987. "Global Food Demand Patterns Over Changing Levels Of Economic Development," Staff Reports 277991, United States Department of Agriculture, Economic Research Service.
    9. Muhammad Rizwan YASEEN & Imran QAISER & Nabeela KOUSAR, 2015. "Comparative analysis of the animal products consumption in developing countries: the case study of the South Asian countries," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 61(7), pages 332-342.
    10. Muhammad Rizwan Yaseen & Irfan Mehmood & Qasim Ali, 2014. "Comparative analysis of the food and nutrients demand in developing countries: The case of main vegetable products in South Asian countries," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 60(12), pages 570-581.
    11. McCalla, Alex F. & Josling, Timothy E., 1985. "Agriculture in an Interdependent and Uncertain World: Implications for Markets and Prices," 1985 Conference, August 26-September 4, 1985, Malaga, Spain 182543, International Association of Agricultural Economists.
    12. Heap, R.B. & Ingram, D.L. & Wathes, C.M., 1991. "Scientific and Technical Options for Sustainable Livestock Production," Centre for Agricultural Strategy - Papers and Reports 337830, University of Reading.
    13. Shikur, Zewdie Habte, 2021. "Potato and Tomato Supply and Yield Responses to Policy in Ethiopia," African Journal of Economic Review, African Journal of Economic Review, vol. 9(4), September.
    14. Amid, Javad, 2007. "The dilemma of cheap food and self-sufficiency: The case of wheat in Iran," Food Policy, Elsevier, vol. 32(4), pages 537-552, August.

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