Malnutrition and Poverty in Latin America
The object of this paper is to review the state of malnutrition and poverty in Latin America, We will be particularly interested in quantifying the magnitudes of the problem, and in identifying who the poor and malnourished are. The former provides the reason for policy action while the latter provides the basis for policy strategy. Our focus throughout will be on food related issues. When we discuss poverty we will be restricting attention to an inability to purchase a minimally nutritious diet, and when we discuss malnutrition we will consider the physical consequences of prolonged dietary deficiency. We will not, therefore, spend much time on the satisfaction of other, non-food, basic needs, although this is clearly an area of great policy interest too.
To our knowledge, this item is not available for
download. To find whether it is available, there are three
1. Check below under "Related research" whether another version of this item is available online.
2. Check on the provider's web page whether it is in fact available.
3. Perform a search for a similarly titled item that would be available.
|Date of creation:||1987|
|Date of revision:|
|Contact details of provider:|| Postal: CV4 7AL COVENTRY|
Phone: +44 (0) 2476 523202
Fax: +44 (0) 2476 523032
Web page: http://www2.warwick.ac.uk/fac/soc/economics/
More information through EDIRC
When requesting a correction, please mention this item's handle: RePEc:wrk:warwec:278. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (Helen Neal)
If references are entirely missing, you can add them using this form.