Monitor koffie. Overproductie drukt koffieprijs
The current slump in world coffee prices is mainly due to a structural oversupply. Instead of introducing price measures, measures aimed at reducing this excess supply would be a more efficient method of increasing coffee producers'incomes.
|Date of creation:||05 Nov 2002|
|Date of revision:|
|Note:||Type of Document - ; prepared on PC; to print on HP; pages: 3; figures: included. Published in Economisch Statistische Berichten, November 2002, pp. 812-814.|
|Contact details of provider:|| Web page: http://18.104.22.168|
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