IDEAS home Printed from https://ideas.repec.org/p/ude/wpaper/0815.html
   My bibliography  Save this paper

Resultados de la Encuesta sobre Alimentación y Bienestar

Author

Listed:
  • Gastón Ares
  • María Rosa Curutchet
  • Zuleika Ferre

    (Departamento de Economía, Facultad de Ciencias Sociales, Universidad de la República)

  • Ana Giménez
  • Máximo Rossi

    (Departamento de Economía, Facultad de Ciencias Sociales, Universidad de la República)

Abstract

This paper presents the results of the Food and Wellbeing Survey (2014) conducted in 2014 with people aged 18 or older, living in Montevideo and Metropolitan Area. The main results of the survey are presented in four chapters. The first chapter describes the nutritional status and self-perception of health. The second chapter describes food consumption habits and the actors that influence their food choices. In the third chapter the foods and dishes usually consumed for dinner are described. In the last chapter results for the household food security perception are presented.

Suggested Citation

  • Gastón Ares & María Rosa Curutchet & Zuleika Ferre & Ana Giménez & Máximo Rossi, 2015. "Resultados de la Encuesta sobre Alimentación y Bienestar," Documentos de Trabajo (working papers) 0815, Department of Economics - dECON.
    • Handle: RePEc:ude:wpaper:0815
    as

    Download full text from publisher

    File URL: https://hdl.handle.net/20.500.12008/7177
    Download Restriction: no
    ---><---

    More about this item

    Keywords

    bienestar; salud; riesgo alimentario; selección de alimentos;
    All these keywords.

    JEL classification:

    • D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
    • D19 - Microeconomics - - Household Behavior - - - Other
    • I31 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty - - - General Welfare, Well-Being

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ude:wpaper:0815. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Andrea Doneschi or the person in charge (email available below). General contact details of provider: https://edirc.repec.org/data/derauuy.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.