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Análise setorial e topografia da estrutura produtiva: as cooperativas agropecuárias no Paraná
[Sectoral analysis of production structure and topography: the agricultural cooperatives in Paraná]

Listed author(s):
  • Rodrigues, Rossana Lott
  • Guilhoto, Joaquim J. M.

In 1996, the agricultural cooperatives in Paraná were responsible for 55% of the state's agriculture GDP , and they act in the food industry. Analyze the evolution of industry structure of the state in 1990 and 1995, considering explicitly the Agricultural sector and the components of the Food Industry breakdown in Cooperative and Non-Cooperative, is the goal of this study. From the regional input-output matrices for 40 sectors , the analysis concludes that: the sectors Pulp, Paper and Printing and Textiles were key in 1990 and 1995;, the production structure of Paraná showed in a less clear way than in years 80, trend of change in the sectoral composition in favor of other sectors of manufacturing industry in the 90 years;, the technical coefficients of the agricultural cooperatives were very similar to the non-cooperative, showing the monitoring of technological evolution in the sectors in focus ; the sectors linked to the cooperatives were most impacted by the increase in final demand in relation to production, income and employment.

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Paper provided by University Library of Munich, Germany in its series MPRA Paper with number 31508.

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Date of creation: 2008
Handle: RePEc:pra:mprapa:31508
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