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Analisis Biaya Dan Pendapatan Unit Usaha Wakaf Bakery (Studi Kasus Gontor Putri 3)

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  • triyawan, andi

Abstract

The purpose of this study was to determine the income, costs and revenue of the Gontor Putri 3 bakery. Want to know the efficiency of the bakery business in Karangbanyu Regency. The method used in this research is analytical descriptive by conducting a survey. The data used in this research is primary data. Data collection techniques use observation, interviews and documentation, while the process of analysis is quantitative descriptive. Using the R/C ratio, a value of 1.72 per month is obtained. This value indicates that the bakery factory in Karangbanyu is efficient because the value is more than one.

Suggested Citation

  • triyawan, andi, 2023. "Analisis Biaya Dan Pendapatan Unit Usaha Wakaf Bakery (Studi Kasus Gontor Putri 3)," OSF Preprints ayh9w, Center for Open Science.
  • Handle: RePEc:osf:osfxxx:ayh9w
    DOI: 10.31219/osf.io/ayh9w
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