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Aspectos de calidad valorados por el consumidor de papa fresca y su vinculación con la modalidad de comercialización en el mercado doméstico de Argentina

Author

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  • Rodríguez, Elsa Mirta M.
  • Lupín, Beatriz

Abstract

El objetivo de este trabajo es analizar la vinculación entre los atributos de calidad de la papa fresca valorados por los consumidores -según sus características demográficas y socioeconómicas- con los lugares elegidos para la compra de este producto.

Suggested Citation

  • Rodríguez, Elsa Mirta M. & Lupín, Beatriz, 2013. "Aspectos de calidad valorados por el consumidor de papa fresca y su vinculación con la modalidad de comercialización en el mercado doméstico de Argentina," Nülan. Deposited Documents 1778, Universidad Nacional de Mar del Plata, Facultad de Ciencias Económicas y Sociales, Centro de Documentación.
  • Handle: RePEc:nmp:nuland:1778
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    File URL: http://nulan.mdp.edu.ar/1778/1/JDifInvEcon_2013_1_7-10.pdf
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    More about this item

    Keywords

    Papa; Atributos de Calidad; Preferencias del Consumidor; Comercialización; Argentina;

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