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Une Évaluation Cohérente de la Pauvreté Réelle: Une Réponse à Ravaillon

Listed author(s):
  • Thomas Pogge


    (Australian National University)

Registered author(s):

    En 1961, le ministère américain de l?agriculture (United States Department of Agriculture) publiait un programme économique de lutte contre la faim (Economy Food Plan). Ce plan qui a été conçu avec minutie propose l?instauration d?un régime alimentaire adéquat du point de vue nutritionnel pour les pauvres à court terme ou en cas d?urgence. Ce programme avait fait l?objet de modification avant d?être rebaptisé ?Programme de régime alimentaire à coût minimal? (Thrifty Food Plan). Le coût le plus bas ainsi défini était de 80,40 $ par personne et par mois en 1999. (...)

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    File Function: First version, 2008
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    Paper provided by International Policy Centre for Inclusive Growth in its series One Pager French with number 54.

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    Length: 2
    Date of creation: Jul 2008
    Publication status: Published by UNDP - International Policy Centre for Inclusive Growth , July 2008, pages 1-2
    Handle: RePEc:ipc:opfran:54
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