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Traditional food processing and solar drying in Sudan, Yemen Arab Republic, Somalia and people's democratic Republic of Yemen

Author

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  • Speirs, C. I.

Abstract

Technical report, comparison of traditional choice of technology in food processing and solar drying in Aden, Somalia, Sudan and Yemen - notes considerable regional disparity in food preservation techniques; explores development potential for food driers using solar energy and for cottage industries in the food sector. Bibliography, statistical tables.

Suggested Citation

  • Speirs, C. I., 1985. "Traditional food processing and solar drying in Sudan, Yemen Arab Republic, Somalia and people's democratic Republic of Yemen," ILO Working Papers 992397403402676, International Labour Organization.
  • Handle: RePEc:ilo:ilowps:992397403402676
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    File URL: http://www.ilo.org/public/libdoc/ilo/1985/85B09_254_engl.pdf
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    References listed on IDEAS

    as
    1. Relf, Colin., 1984. "Appropriate rural technology in Zimbabwe," ILO Working Papers 992346353402676, International Labour Organization.
    2. Forsyth, David J. C., 1985. "Mechanisation of sugar harvesting in Fiji," ILO Working Papers 992390283402676, International Labour Organization.
    3. Forsyth, David J. C., 1985. "Assessment of national technology policy in Fiji," ILO Working Papers 992390273402676, International Labour Organization.
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