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Les "Syal-coopératives" au Nicaragua : un outil d'écodéveloppement

Listed author(s):
  • Renaud Metereau

    ()

    (CREG - Centre de recherche en économie de Grenoble - UPMF - Université Pierre Mendès France - Grenoble 2 - UGA - Université Grenoble Alpes)

  • Catherine Figuière

    ()

    (CREG - Centre de recherche en économie de Grenoble - UPMF - Université Pierre Mendès France - Grenoble 2 - UGA - Université Grenoble Alpes)

Registered author(s):

    La souveraineté alimentaire du Nicaragua est assurée en grande partie par des petits paysans, souvent regroupés en coopératives. L'objectif de ce texte est double. Il cherche tout d'abord à vérifier que le Syal peut constituer une grille de lecture pertinente pour interpréter les faits stylisés construits à partir d'une recherche de terrain. Il teste ensuite la compatibilité de ces "Syal-coopératives" avec l'écodéveloppement de Sachs, et par suite, leur capacité à intégrer des préoccupations environnementales dans l'organisation des productions agricoles.

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    File URL: https://halshs.archives-ouvertes.fr/halshs-01025548/document
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    Paper provided by HAL in its series Post-Print with number halshs-01025548.

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    Date of creation: 14 Apr 2014
    Publication status: Published in Colloque francophone international "Cultures, territoires et développement durable", Université Blaise Pascal, Espe Clermont Auvergne, Apr 2014, Chamalières, France
    Handle: RePEc:hal:journl:halshs-01025548
    Note: View the original document on HAL open archive server: https://halshs.archives-ouvertes.fr/halshs-01025548
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