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What stakeholder strategies for territorialised agri-food sectors? Survey of 6 sectors in Bourgogne-Franche-Comté and Pays-de-la-Loire
[Quelles stratégies d’acteurs pour des filières agro-alimentaires territorialisées ? Enquête auprès de 6 filières en Bourgogne-Franche-Comté et Pays-de-la-Loire]

Author

Listed:
  • Matthieu Duboys de Labarre

  • Sibylle Duchaine

    (LEMNA - Laboratoire d'économie et de management de Nantes Atlantique - Nantes Univ - IAE Nantes - Nantes Université - Institut d'Administration des Entreprises - Nantes - Nantes Université - pôle Sociétés - Nantes Univ - Nantes Université, ONIRIS - École nationale vétérinaire, agroalimentaire et de l'alimentation Nantes-Atlantique, LEMNA - Laboratoire d'économie et de management de Nantes Atlantique - IEMN-IAE Nantes - Institut d'Économie et de Management de Nantes - Institut d'Administration des Entreprises - Nantes - UN - Université de Nantes)

  • Olivier Rat-Aspert

    (CESAER - Centre d'Economie et de Sociologie Rurales Appliquées à l'Agriculture et aux Espaces Ruraux - AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

  • Mathilde Crou
  • Leslie Carnoye

    (CESAER - Centre d'Economie et de Sociologie Rurales Appliquées à l'Agriculture et aux Espaces Ruraux - AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement)

Abstract

This communication aims to better define what a territorialized agri-food sector is and to understand the mechanisms allowing the emergence and sustainability of such sectors in the territories. In order to describe the dynamics and characteristics specific to these sectors (technological and organizational choices, types of products, scale, meaning and values put forward by the actors), we base ourselves on six case studies, at the rate of two per territorialized sector studied: wheat-bread, market gardening-vegetables, beef. The analysis of these six case studies makes it possible to draw an initial series of conclusions regarding territorialized sectors. First, it appears that these sectors are heterogeneous in nature from the point of view of their dimensioning. Moreover, it appears that the question of meaning and values is significant for the actors involved in the territorialized sectors.

Suggested Citation

  • Matthieu Duboys de Labarre & Sibylle Duchaine & Olivier Rat-Aspert & Mathilde Crou & Leslie Carnoye, 2022. "What stakeholder strategies for territorialised agri-food sectors? Survey of 6 sectors in Bourgogne-Franche-Comté and Pays-de-la-Loire [Quelles stratégies d’acteurs pour des filières agro-alimentaires territorialisées ? Enquête auprès de 6 filière," Post-Print hal-05536170, HAL.
    • Handle: RePEc:hal:journl:hal-05536170
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