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What are the specific characteristics of young employees’ working conditions?
[Quelles sont les spécificités des conditions de travail des jeunes salariés ?]

Author

Listed:
  • Louis-Alexandre Erb

    (TEPP - Théorie et évaluation des politiques publiques - CNRS - Centre National de la Recherche Scientifique, ERUDITE - Equipe de Recherche sur l’Utilisation des Données Individuelles en lien avec la Théorie Economique - UPEC UP12 - Université Paris-Est Créteil Val-de-Marne - Paris 12 - Université Gustave Eiffel, DARES - Direction de l'animation de la recherche, des études et des statistiques - Ministère du Travail, de l'Emploi et de la Santé)

  • Sacha Nass

    (DARES - Direction de l'animation de la recherche, des études et des statistiques - Ministère du Travail, de l'Emploi et de la Santé)

Abstract

The working conditions of young employees display marked specificities. In 2019, workers under the age of 30 were more exposed than their counterparts aged 30 to 49 to job insecurity, physical constraints, and lack of autonomy. Conversely, young workers reported better social relations at work, greater professional recognition, and fewer value conflicts. These working conditions vary significantly by gender, level of education, and occupational category. Part of these differences can nevertheless be explained by individual characteristics and employment conditions that distinguish young workers from their older counterparts, particularly differences in tenure within the establishment and in the occupation held. However, even when controlling for comparable characteristics, gaps persist: young employees remain more likely than others to be assigned to physically demanding, less secure positions with limited autonomy.

Suggested Citation

  • Louis-Alexandre Erb & Sacha Nass, 2025. "What are the specific characteristics of young employees’ working conditions? [Quelles sont les spécificités des conditions de travail des jeunes salariés ?]," Post-Print hal-05515752, HAL.
  • Handle: RePEc:hal:journl:hal-05515752
    Note: View the original document on HAL open archive server: https://hal.science/hal-05515752v1
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