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Barriers and potentials of agricultural producers that affect their adaptation capacity to climate change in the Meseta Comiteca Tojolabal, Chiapas, Mexico
[Barreras y potencialidades de los productores agrícolas que inciden en su capacidad de adaptación al cambio climático en la Meseta Comiteca Tojolabal, Chiapas, México]

Author

Listed:
  • María de Lourdes Maldonado Méndez

    (Universidad Autonoma Chapingo)

  • Alejandro Ismael Monterroso Rivas

    (UNAM - Universidad Nacional Autonoma de Mexico)

  • Laura Judith Escárraga-Torres

    (Universidad Autonoma Chapingo)

  • Elizabeth Bustos Linares

    (UNAL - Universidad Nacional de Colombia [Bogotà])

  • Nicole Sibelet

    (UMR Innovation - Innovation et Développement dans l'Agriculture et l'Alimentation - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRAE - Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement - Institut Agro Montpellier - Institut Agro - Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement)

Abstract

Chiapas is a Mexican state that is highly vulnerable to climate change, mainly due to its location in the intertropical zone and socioeconomic conditions. Our objective in this research was to identify the barriers and potentialities of agricultural producers in the Meseta Comiteca Tojolabal region that affect the estimation of their capacity to adapt to climate change. We applied 108 questionnaires to predominantly agricultural, livestock, or forestry producers, and we conducted ten interviews with public officials and agricultural extensionists in each municipality of the region. Through qualitative analysis, each producer was categorized based on the typology of agricultural producers in the context of climate change, and we evaluated 16 indicators. 85 % of the surveyed producers belong to family producers, 56 % belonging to types 1 to 6, considered subsistence family producers with a higher risk due to sensitivity level and exposure to climate change. Natural resources, land security ownership, and diversification of income sources are potentialities of the surveyed producers, while we identified barriers such as deficiencies in human resources, social capital, institutional capacity, and economic resources.

Suggested Citation

  • María de Lourdes Maldonado Méndez & Alejandro Ismael Monterroso Rivas & Laura Judith Escárraga-Torres & Elizabeth Bustos Linares & Nicole Sibelet, 2024. "Barriers and potentials of agricultural producers that affect their adaptation capacity to climate change in the Meseta Comiteca Tojolabal, Chiapas, Mexico [Barreras y potencialidades de los produc," Post-Print hal-05182408, HAL.
  • Handle: RePEc:hal:journl:hal-05182408
    DOI: 10.31840/sya.v2024i27.2897
    Note: View the original document on HAL open archive server: https://hal.science/hal-05182408v1
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